Custom Dessert Boxs 2 Divider Foil Sitampu Chakudya-Giredi Loyera Window Pastry Mphatso Yopita Kuchuluka | Tuobo
Zomwe Zimatisiyanitsa
•Pepala la Food-Grade
Mumapeza zonyamula zomwe zimakwaniritsa miyezo yachitetezo cha chakudya. Zakudya zanu zimakhala zotetezeka, ndipo makasitomala anu amakhala athanzi.
•Mapangidwe Awiri-Divider Insert
Choyikacho chikukwanira ndendende mkati mwa bokosilo ndipo chimakhala pamalo ake. Imasunga zakudya zosiyanasiyana, monga magawo a keke, makeke, ma tarts, ndi makaroni, olekanitsidwa. Izi zimalepheretsa kuwonongeka ndi kukoma kusanganikirana. Zimachepetsanso zotayika pambuyo pobereka.
•Kumanga Kwakukulu ndi Kolimba
Mabokosi amatha kuunikidwa ndikusuntha mochuluka popanda kuphwanyidwa kapena kutayika.
•Madzi Osamva Mafuta ndi Mafuta
Kupakako kumapangitsa kuti mafuta ndi zonona zisamatayike. Mabokosi anu azikhala aukhondo. Zokometsera zanu zimawoneka zatsopano nthawi zonse.
•Zenera Loyera la Crystal
Ogula anu amawona zotsekemera popanda kutsegula bokosi. Izi zimathandiza kuonjezera kugula mwachidwi. Zenera lili ndi anti-scratch layer. Zimakhala zomveka ngakhale panthawi yogwira ndi kutumiza.
•Kusindikiza kwa Foil kwa Chizindikiro cha Premium
Chizindikiro chanu ndi dzina lanu zili ndi mbali zomveka. Palibe kusefukira, palibe kuzimiririka. Mukhoza kusankha siliva kapena golide zojambulazo. Zimatenga nthawi yayitali ndipo zimapangitsa mtundu wanu kukhala wapamwamba kwambiri.
Ndi mabokosi awa, zotengera zanu zimateteza zokometsera zanu. Zimathandizanso momwe zinthu zanu zimawonekera ndikulimbitsa mtundu wanu pamaso pa makasitomala anu.
Mwakonzeka kuyamba?
Tumizani gulu lathu zambiri momwe mungathere. Tiuzeni mtundu wa malonda anu, kukula, ntchito, kuchuluka, fayilo yojambula, kuchuluka kwa mitundu yosindikiza, ngakhale zithunzi zachitsanzo. Izi zimatithandiza kukupatsani mawu olondola kwambiri. Lumikizanani nafe lero kuti tipange zotengera zomwe zikuwonetsa zokometsera zanu.
Q&A
1. Q: Kodi ndingayitanitsa zitsanzo ndisanayike oda yochuluka?
A: Inde, mukhoza kupemphamakonda dessert bokosi zitsanzokuti muwone mtundu, kukula, ndi kapangidwe musanatsimikizire dongosolo lanu lalikulu. Izi zimakuthandizani kuonetsetsa kuti zotengerazo zikukwaniritsa zomwe mukufuna.
2. Q: Kodi chiwerengero chanu chochepa (MOQ) ndi chiyani?
A: Wathumabokosi ophika buledithandizirani MOQ yotsika. Mutha kuyamba ndi kagulu kakang'ono kuti muyese msika, kenaka mukweze ngati pakufunika.
3. Q: Ndi mitundu yanji yomaliza pamwamba yomwe ilipo?
A: Timapereka angapomankhwala pamwambazamwamakonda makeke mabokosi, kuphatikizapo glossy, matte, anti-scratch film, ndizojambula zojambulakwa ma logo kapena mapangidwe amtundu.
4. Q: Kodi ndingasinthire makonda kukula kwake ndikuyika kamangidwe ka mabokosi?
A: Ndithu. Mukhoza kusankhamakonda kukula mchere mabokosindimagawo ogawakuti mugwirizane ndi zinthu zosiyanasiyana monga makeke, macaroni, kapena cheesecake.
5. Q: Mumawonetsetsa bwanji chitetezo cha chakudya muzopaka?
A: Zonse zathumabokosi ophika buledi okhala ndi zeneraamapangidwa kuchokerapepala la chakudyandizokutira zosagwira madzi ndi mafuta, kuonetsetsa kuti zotsekemera zanu zikhale zotetezeka komanso zatsopano.
6. Q: Ndi njira ziti zowongolera khalidwe zomwe muli nazo?
A: Timachita mosamalitsakuyendera khalidwepazigawo zingapo—kufufuza zinthu, kusindikiza, kusonkhanitsa, ndi kulongedza—kuti zitsimikizike zonsebokosi lophika buledichimakwaniritsa zomwe mukuyembekezera.
7. Q: Kodi ndingasindikize chizindikiro changa kapena dzina lamtundu wanga pamabokosi?
A: Inde, wathumabokosi ophika buledi osindikizidwama logos othandizira, mitundu yamtundu, ndi zojambulajambula. Tikhozanso kugwiritsa ntchitozojambula zojambulakapena zosankha zina zomaliza kuti muwonjezere kukopa kwa premium.
8. Q: Kupanga kumatenga nthawi yayitali bwanji pamadongosolo achikhalidwe?
A: Nthawi yopanga zimadalira anumakonda dessert bokosi specifications, kuchuluka, ndi zofunika kumaliza. Nthawi zonse timakhala ndi cholinga chopereka zinthu mwachangu kwinaku tikusunga zinthu zabwino kwambiri.
9. Q: Kodi mungapereke upangiri wopangira zopaka zomwe zimateteza zotsekemera?
A: Inde, akatswiri athu akhoza kulangiza zabwino kwambirimagawo ogawa, kukula kwa bokosi, ndizokutira zamtundu wa chakudyakuwonetsetsa kuti makeke anu, macaroni, ndi ma tarts azikhala osasunthika panthawi yotumiza.
10. Q: Kodi mumavomereza mafayilo azithunzi kapena zithunzi zamabokosi omwe mumakonda?
A: Ndithu. Kupereka zojambula zanu, zithunzi zamabokosi omwe mukufuna, mitundu, ndi zosindikiza zimatithandizira kupangamabokosi ophika buledi omwe ali ndi zenerazomwe zimagwirizana bwino ndi masomphenya amtundu wanu.
Pezani Chitsanzo Chanu Chaulere Tsopano
Kuchokera pamalingaliro mpaka pakubweretsa, timapereka njira zopangira zokhazikika zomwe zimapangitsa kuti mtundu wanu uwonekere.
Pezani mapangidwe apamwamba kwambiri, okoma zachilengedwe, komanso ogwirizana ndi zosowa zanu - kusintha mwachangu, kutumiza padziko lonse lapansi.
Tili ndi zomwe mukufuna!
Kupaka Kwanu. Mtundu Wanu. Zotsatira Zanu.Kuyambira zikwama zamapepala mpaka makapu ayisikilimu, mabokosi a keke, matumba otumizira makalata, ndi zosankha zomwe zimatha kuwonongeka, tili nazo zonse. Chilichonse chimatha kunyamula logo yanu, mitundu, ndi masitayelo anu, ndikusandutsa ma CD wamba kukhala chikwangwani chomwe makasitomala anu azikumbukira.Mitundu yathu imakhala ndi makulidwe ndi masitayilo opitilira 5000 osiyanasiyana, kuwonetsetsa kuti mwapeza zoyenera pazakudya zanu.
Nawa maupangiri atsatanetsatane pazosankha zathu makonda:
Mitundu:Sankhani kuchokera kumitundu yakale monga yakuda, yoyera, ndi yofiirira, kapena mitundu yowala ngati buluu, yobiriwira, ndi yofiira. Tithanso kusakaniza mitundu kuti igwirizane ndi siginecha yamtundu wanu.
Makulidwe:Kuchokera m'matumba ang'onoang'ono kupita ku mabokosi akuluakulu, timaphimba miyeso yambiri. Mutha kusankha kuchokera pamiyeso yathu yokhazikika kapena kupereka miyeso yeniyeni kuti mupeze yankho logwirizana bwino.
Zida:Timagwiritsa ntchito zida zapamwamba, zokomera zachilengedwe, kuphatikizazobwezerezedwanso mapepala zamkati, pepala kalasi chakudya, ndi biodegradable options. Sankhani zinthu zomwe zimagwirizana kwambiri ndi zomwe mukufuna komanso zolinga zokhazikika.
Zopanga:Gulu lathu lopanga litha kupanga masanjidwe aukadaulo ndi mapatani, kuphatikiza zithunzi zodziwika bwino, zogwira ntchito monga zogwirira, mazenera, kapena zotchingira kutentha, kuwonetsetsa kuti zoyika zanu ndizothandiza komanso zowoneka bwino.
Kusindikiza:Zosankha zingapo zosindikiza zilipo, kuphatikizasilkscreen, offset, ndi digito yosindikiza, kulola chizindikiro chanu, mawu, kapena zinthu zina kuti ziwoneke bwino komanso momveka bwino. Kusindikiza kwamitundu yambiri kumathandizidwanso kuti zotengera zanu ziwonekere.
Osamangonyamula - WOW Makasitomala Anu.
Okonzeka kupanga chilichonse, kutumiza, ndikuwonetsa kukhala akusuntha malonda a mtundu wanu? Lumikizanani nafe tsopanondi kutenga wanuzitsanzo zaulere- tiyeni tipange kuyika kwanu kukhala kosaiŵalika!
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Kufunika kulongedza kutiamalankhulaza mtundu wanu? Takuphimbani. KuchokeraCustom Paper Matumba to Makapu Amakonda Papepala, Custom Paper Box, Kupaka kwa Biodegradable Packaging,ndiNzimbe Bagasse Packaging- timachita zonse.
Kaya ndinkhuku yokazinga & burger, khofi & zakumwa, zakudya zopepuka, buledi & makeke(mabokosi a keke, mbale za saladi, mabokosi a pizza, matumba a mkate),ayisikilimu & zotsekemera, kapenaZakudya zaku Mexico, timapanga ma CD kutiamagulitsa malonda anu asanatsegule nkomwe.
Manyamulidwe? Zatheka. Onetsani mabokosi? Zatheka.Zikwama zamakalata, mabokosi otumizira makalata, zomangira thovu, ndi mabokosi owonetsa chidwizokhwasula-khwasula, zakudya thanzi, ndi chisamaliro chaumwini - zonse okonzeka kupanga mtundu wanu zosatheka kunyalanyazidwa.
Kuyimitsa kumodzi. Kuitana kumodzi. Chochitika chimodzi chosaiwalika pakuyika.
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