Igikombe cyiza cya Cream Igikorwa Cyinganda nu Bushinwa
Iwacuibicuruzwa byanditseho ice creamni amahitamo meza kuri cafe ya dessert, amakamyo y'ibiryo, hamwe nubucuruzi bwa ice cream bashaka kuzamura umukino wabo wo kwerekana. Ibi bikombe byinshi byateguwe kugirango wongere ibiryo byawe byafunzwe, uhereye kuri ice cream classique sundaes na gelato kugeza kubikombe bya acai bigezweho hamwe na parfaits. Ntabwo ari kontineri gusa, ibi bikombe nibice bigize disikuru yawe. Igishushanyo cyera cyera cyuzuza uburyohe imbere, gihindura buri kantu muburyo bugaragara.
Yakozwe mu mpapuro nziza, iwacuice cream yihariyeibiranga polypropilene ebyiri itagumya gusa gushimisha ibicurane byawe gusa ahubwo ikanarinda kumeneka no kumeneka. Ibi byemeza ko abakiriya bawe bishimira ibibazo bidafite ibibazo kandi bishimishije hamwe no kurumwa.
Kuberiki Hitamo Ibidukikije Byangiza-Ibikombe bya cream
Byuzuye: Erekana imiterere yikimenyetso cyawe hamwe nibisobanuro byacu bihanitse, byuzuye amabara yo gucapa. Yaba ikirangantego cyawe, ubutumwa bwihariye, cyangwa igishushanyo cyihariye, ubushobozi bwacu bwo kugushoboza bugushoboza gukora isura idasanzwe. Winjire mubikorwa byo guhanga hamwe nitsinda ryacu ryashushanyije, bashishikajwe no kuzana ibitekerezo byawe mubikorwa.
Ubushobozi butandukanye: Dutanga umurongo mugari wubunini kugirango twakire serivisi iyo ari yo yose, uhereye ku byitegererezo byoroshye kugeza ku bice byinshi. Igikombe cyacu cyagenewe guhuza ibihe byose, byemeza kunyurwa kuri bose.
Kuramba: Yubatswe kwihanganira ubukonje buhebuje udatanze ubuziranenge cyangwa ihumure, ibikombe byacu byubatswe kuramba.
Icyifuzo cya:
Ice Cream Parlor
Amaduka Yogurt
Amakamyo y'ibiryo
Ibirori bidasanzwe
Amasoko yo hanze
Kora izina ryawe ryerekana！
Igihe cyose abakiriya bawe baryoheye ikiyiko, ibikombe byawe byanditseho ice cream bizashimangira kubaho kwawe. Ntukwiye kuzamurwa mu ntera, ibihe bidasanzwe, cyangwa imikoreshereze ya buri munsi, ibikombe byacu byakozwe kugirango tuzamure ibicuruzwa byawe kandi bitezimbere ubudahemuka bwabakiriya.
Gufatanya Gukora Ikintu kidasanzwe
Witeguye kujyana izina ryawe kumurongo mushya hamwe nibikombe bya ice cream yihariye itanga ibisobanuro? Twegere nonaha kugirango utangire gahunda yo gushushanya ibikombe abakiriya bawe bazishimira cyane nkuko bakora neza. Reka duhuze kugirango dukore ikintu kidasanzwe.
Kugabanuka kwinshi - Hitamo Igikombe cya Ice Cream Impapuro
Ibikombe byacu byujuje ubuziranenge byanditseho ice cream biza muburyo butandukanye, amabara, ingano, nuburyo, kandi birakwiriye umwanya uwariwo wose. Gufunga neza hamwe nipfundikizo, utiriwe uhangayikishwa no kumeneka, kumeneka, cyangwa umwobo, ibikombe byacu byanditseho ice cream ibikombe bifite ubuziranenge bwiza nuburyo bwinshi kumaduka ayo ari yo yose. Iyo uguze, niko utishyura! Nkumuntu utanga ubunararibonye, twatanze neza amajwi menshi yo gutumiza inshuro nyinshi; ibikorwa byacu bikwirakwira kwisi yose.
Ba umugabuzi
Urashaka kongera ibicuruzwa byacu kurutonde rwawe hanyuma ukabikwirakwiza mukarere kawe?
Impapuro Ice Cream Igikombe Ibisobanuro
| Ibisobanuro | kalibiri | hepfo | muremure | ubushobozi |
| mm | mm | mm | ml | |
| 3oz | 68 | 52.5 | 43 | 90 |
| 4oz | 68 | 52.5 | 60 | 120 |
| 6oz | 68 | 50 | 70 | 180 |
| 3.5oz | 74 | 61 | 41 | 100 |
| 5oz | 74 | 61 | 49 | 150 |
| 8oz | 97 | 74 | 60 | 240 |
| 10oz | 97 | 79 | 60 | 360 |
| 12oz | 97 | 74 | 69 | 480 |
| 16oz | 97 | 75 | 99 | 840 |
| 28oz | 116 | 90 | 120 | 1000 |
| 32oz | 116 | 93 | 132 | 1100 |
| 34oz | 116 | 90 | 142 | 1300 |
| Haagen-Dazs umupira umwe | 80 | 64 | 44 | 270 |
| Haagen-Dazs umupira wamaguru | 90 | 73 | 68 | 700 |
| Haagen-Dazs 1 lb. | 97 | 75 | 99 | 450 |
| Haagen-Dazs 2 lb. | 116 | 90 | 120 | 850 |
Muri Toubo Company, dutanga uburyo bubiri bwo gucapa kubicuruzwa byacu byacapishijwe ice cream kugirango tubone ibicuruzwa bitandukanye nibisabwa na bije:
Guhitamo 1: Gucapa ibara rimwe
Kubashaka igisubizo cyubukungu, ibikapu byanditse byanditseho impapuro mugicucu cyawe cya Pantone ni amahitamo meza. Ubu buryo butaziguye butanga uburyo buhendutse bwo kwerekana ibicuruzwa mugihe wizeye ko ikirango cyawe cyunguka kumenyekana. Hitamo mumabara cumi numwe afite imbaraga kugirango ibikombe byawe bigaragare.
Guhitamo 2: Icapiro ryuzuye-amabara
Niba ufite intego yo hejuru yibikombe bya ice cream byanditse, byuzuye hamwe nibirango byawe, ibikombe byacu byuzuye amabara byanditseho ice cream ibikombe byizeza gushimisha. Ukoresheje ibara ryuzuye ryuzuye rya CMYK, ibikombe byacu byacapwe bya ice cream bitanga ubuziranenge bwanditse, bikazamura ibiryo byawe mugihe ugaragaza ibicuruzwa byawe kandi bikongerera imyumvire abakiriya.
Ibikombe byacu byose bya ice cream byakozwe muminsi 15 yakazi uhereye igihe byemejwe. Dutanga ibishushanyo mbonera byo gutegura no gushyigikirwa mubikorwa byose. Ihuze natwe uyumunsi kugirango ushakishe impapuro zawe bwite ice cream ibikombe!
Amashusho
Ikirangantego cya ice cream ibikombe
Koresha ibikombe bya ice cream hamwe nipfundikizo
Ikirahure cya ice cream hamwe nibiyiko
Hindura Igikombe cya Ice Cream Impapuro Nkuko ubishaka
Urashobora guhitamo kugira amashusho apfunyitse, ibishushanyo bidasanzwe, hamwe nishusho yifuza byacapishijwe kubikoresho byawe bwite bya ice cream byashushanyije muburyo bushimishije bwamabara agiye kongeramo akantu keza keza kandi ushimishije kumavuta yawe yose yakonje.
Ntakintu cyiza nko kujya gushushanya byabigenewe niba ushaka kwerekana indangamuntu yawe muri niche nyuma ya byose! Twifashishije uburyo bugezweho bwa offset hamwe na tekinoroji yo gucapa yemeza ko buri shusho nigishushanyo washyizeho bisohoka muburyo bushimishije.
Ntabwo ari uburyohe gusa; ice cream nziza kwisi ikeneye kuza mubikombe byiza kandi turaguha ibi bikombe byateguwe neza muburyo buke bwihuse.
Kuramo ibihangano wateguye, hitamo uburyo bwo gucapa ushaka ko dushyira mubikorwa, hanyuma urebe ibitekerezo byawe bizima muburyo bushimishije.
Urashobora no guhitamo kugira ubunini bwibikombe bitandukanye cyangwa byinshi, ukurikije ibyo usabwa mubucuruzi kandi ibikombe byawe bikozwe mubunini bwuzuye.
Ubwoko bwa dosiye yemewe ya vector:
-AI cyangwa EPS (Adobe Illustrator): Hindura inyandiko kumurongo, shyiramo amashusho yose ahujwe
-PDF (Adobe Acrobat): Shyiramo imyandikire yakoreshejwe cyangwa yohereze nkibisanzwe .eps
Ishimire Serivise Zitunganye Mugihe Ukorana natwe
Gutangira urugendo rwaweTuoboubungubu kandi ubone ibintu byihariye, biramba, kandi byongeye gukoreshwa byanditseho ice cream. Dutanga serivise zo hejuru kugirango tuguhe uburambe butangaje bwo guhaha.
Icy'ingenzi ni uko dufite aho tugurisha idasanzwe yo kukwemerera kugira ibicuruzwa byerekana ibicuruzwa mbere yo kubyaza umusaruro mbere yuko umusaruro utangira. Impinduka zose uvuze muriki cyiciro zizakirwa nyuma mugikombe cyawe cya ice cream gakondo kuko igitekerezo cyawe aricyo dukorera.
Uretse ibyo, urashobora gushyira ibicuruzwa bike byibuze byateganijwe utitaye kumafaranga menshi hano kuri TUOBO PACK. Ibyo dukora byose bikorwa hagamijwe guha ihumure abakiriya bacu kandi nibyo tugamije gukora nawe.
Ufite icyifuzo cyihariye?
Mubisanzwe, dufite ibikombe byimpapuro zisanzwe hamwe nibikoresho fatizo mububiko. Kubisabwa byihariye, turaguha serivisi yihariye. Twemeye OEM / ODM. Turashobora gucapa logo yawe cyangwa izina ryikirango kubikombe. Kubisobanuro nyabyo, ugomba kutubwira amakuru akurikira:
Icyo dushobora kuguha…
Ibikombe byacu bya ice cream nibyo byiza cyane mubucuruzi bwawe, bwaba sundaes cyangwa ibiryo bya ice cream, dutanga ibikombe bisanzwe byo gutanga ice cream cyangwa yogurt ikonje hamwe nubwato bwacitsemo igitoki kuri sundaes hamwe nibikoresho byinshi kubakiriya bashaka ubwinshi bwabyo ice cream kugirango ajyane murugo.
Ibikombe byimpapuro zishobora gukoreshwa birwanya kumeneka kandi biraboneka mumabara atandukanye ashimishije hamwe nubushushanyo hamwe nubunini butandukanye ,, birahagije kubakiriya bawe bahitamo ibyo bashaka kurya byose cyangwa gufata ibyokurya byabo byafunzwe kugirango bajye, kandi dufite ibipfukisho bihuye. kuri buri nzira kugirango batazahangayikishwa no kumeneka.
Ice Cream Impapuro Ibikombe Ibibazo
Mugihe ufunguye salle ya ice cream, ni ngombwa gutekereza kuri buri kintu kugeza ku tuntu duto: imashini zigura, ibikoresho byo gukoresha, kandi bigomba no kwitabwaho cyane kubikoresho byo gupakira.
Igikombe cya plastiki cyangwa impapuro ice cream, benshi bibaza icyiza guhitamo. Ibikombe bya plastiki bikoreshwa mububiko bwa ice cream igihe kinini muri firigo. Ubuzima burebure buramba buranga ibisubizo nkibi, kurwanya imitwaro itandukanye, hamwe ningaruka mbi zituruka hanze, bigatuma zikundwa cyane mubaguzi benshi kwisi. Byongeye kandi, gukorera mu mucyo kwemerera abakiriya bawe kubona toppings zose. Nuburyo bugaragara nkiburyoheye.
Nyamara, ibikombe byimpapuro bifatwa nkumutekano kandi byangiza ibidukikije. Ubu buryo bwo kubika ice cream gakondo bukoreshwa mubigo byinshi byita ku biribwa. Ibikoresho nkibi birabyimbye bihagije, bikwemerera kugura ibiryo byo gukuramo cyangwa kurya mubigo. Ibikombe byimpapuro bifite isura nziza. Urashobora guhitamo uburyo butandukanye bwo gushushanya kuri buri buryohe, utitaye kubyo ukunda kugiti cye. Ibigo byinshi bihitamo ibicuruzwa byanditswemo kubera igishushanyo cyihariye.
Nibihe bikoresho bya ice cream ukwiye guhitamo?
Niba witaye kubidukikije, hitamo impapuro zuzuye za ice cream ibikombe byujuje ibisabwa byose.
Ibikombe byimpapuro nibyiza kubitwara, birashobora rero gukoreshwa nabakiriya kugirango bafate ibyo bakunda.
Niba ushaka gutanga amahitamo meza kandi meza kubakiriya, ugomba no guhitamo ibikombe byimpapuro. Zerekanwa muburyo butandukanye bwo gushushanya, zemerera buri wese guhitamo igisubizo cyiza bitewe nibyifuzo bye.
Ingano yigikombe. Ibikombe bya plastiki nimpapuro ice cream biza mubunini butandukanye, ugomba rero kureba neza ibisubizo biboneka mbere yo kugura.
Mugusoza, Ubwoko bwa ice cream igikombe cyiza kububiko bwa ice cream biterwa ahanini nububiko bwawe nyuma ya byose. Turizera ko iyi ngingo igufasha guhitamo icyiza kububiko bwawe.
Bikorewe mubikoresho byo mu rwego rwibiribwa biva mu mashyamba acungwa neza. Imbere yimbere irashobora gufumbira rwose kandi ikabangikanywa ntigishobora gutwikirwa plastike.
Kugura byibuze ni ibice 10,000 kubunini.
1. Hitamo ibisobanuro n'ibishushanyo, harimo ingano, ubushobozi nibindi.
2. Tanga igishushanyo mbonera kandi wemeze icyitegererezo.
3. Umusaruro: Nyuma yo kwemeza icyitegererezo, uruganda ruzatanga ibikombe byimpapuro nyinshi.
4. Gupakira no kohereza.
5. Kwemeza no gutanga ibitekerezo kubakiriya, no gukurikirana nyuma yo kugurisha no kubungabunga.
Yego rwose. Urahawe ikaze kuvugana nitsinda ryacu kubindi bisobanuro.
Biterwa nibisabwa hamwe nibikoreshwa. Birasabwa kuduha ibipimo byuzuye kuri gahunda byihuse
Uko babona ikirango cyawe, niko bakwibuka nibicuruzwa byawe! Tekereza ibi, abo ukurikirana bose bazenguruka umujyi hamwe nikirangantego cyawe cyanditse kuri ice cream hamwe nudukombe twa dessert cyangwa kwerekana ibikombe bya ice cream bitandukanye kubakozi mukorana bose ubibika kumeza y'ibiro byabo. Mu buryo butunguranye, birenze kuba igikombe gikoreshwa gusa, gihinduka icyapa.Nuko rero, muri societe aho buri funguro iba izi cyane ibintu arya & ibinyobwa, ibisubizo byabigenewe birashobora kugufasha kwihagararaho nka ice cream nziza yo kujya gutanga barashobora kwizigira.
Urashobora gucapa icyitegererezo icyo ari cyo cyose, cyangwa inyandiko kumupaki wawe kugirango wongere ishusho yikimenyetso cyawe kandi wongere abakiriya.
Abajyanama bacu bapakira bazakuyobora muri buri terambere kugirango wumve ibintu bigira ingaruka kubicuruzwa byawe. Witondere inama zabo mugihe ureka ibitekerezo byawe bikagenda neza kugirango ugaragaze neza kubantu ukurikirana, kandi ukore ibirango byawe ahantu hose, kuva muri salle ya ice cream kugeza kumuhanda no kurenga imipaka yigihugu ndetse nigihugu.
Urebye gupakira nabyo ni igice cyibicuruzwa byawe, mu rindi jambo, igihe cyose umukiriya ahuye nigihe cya "Wow" hamwe nibikombe byawe bya ice cream, ikirango cyawe kizaba imbere na hagati.
TUOBO PACK irashobora kugufasha gukora ibikombe byiza byateguwe mubyukuri kugirango isi ibone! Ibikombe byimpapuro ni PE inshuro ebyiri kubicuruzwa bikonje hamwe na PE imwe itondekanye kubicuruzwa bishyushye kugirango barebe ko bikora neza nkuko bigaragara. Ibikombe byacu byujuje ubuziranenge ni canvas nziza kubirango byawe cyangwa igishushanyo. Nibyiza kuri Ice cream, gelato, isupu, ibikombe byibiribwa, hamwe na yogurt ikonje. Reka abakiriya bagukorere ibicuruzwa byawe berekana desert yawe itangaje cyangwa ibiryo mubirango bikwiye, 100% byongeye gukoreshwa.
Ibikoresho ukoresha mugutanga ibiryo bizagaragaza ikirango cyawe. Ikintu cya nyuma wifuza nukubangamira ishusho yikirango hamwe nibikombe byunamye, bimeneka, cyangwa byoroshye guhungabana mugihe uhuye namazi. DINGLI PACK ntabwo itanga gusa ibiciro byapiganwa kumasoko gusa ahubwo igurisha gusa ibikombe byimpapuro byakozwe nibikoresho byiza cyane.
Mugihe ukorana na TUOBO PACK, tuzakora ibishoboka byose kugirango tumenye ko ugenda unyuzwe nibyo wategetse. Twishimiye cyane gutanga serivisi zabakiriya ninkunga idasanzwe. Nka nzobere mu kwamamaza, urashobora kutwizera kugirango tugufashe kwagura ibicuruzwa byawe kugera no kwerekana.
Dukorera ubucuruzi mubikorwa byinshi bitandukanye kandi tuzatanga ibikombe byimpapuro kubantu bose, hariho imishinga mike yatoranijwe yunguka cyane mugukora ibikombe byabigenewe byabugenewe, harimo:
Amaduka ya ice cream ashaka kwagura ibicuruzwa byabo hamwe nibikombe bya ice cream
Amaduka ya yogurt akonje ashakisha ibikombe byabigenewe
Amaduka ya Acai na smoothie yamashanyarazi ashaka kuzamura ibicuruzwa byabo
Amashirahamwe akeneye ibikombe bya dessert kubiterane nibikorwa
Nibyo, ibikorwa byacu birashobora kuboneka kwisi yose, kandi dushobora kohereza ibicuruzwa mumahanga, ariko hashobora kubaho kwiyongera kumafaranga yoherejwe bitewe nakarere kawe.
Turashobora gucapa ibara iryo ariryo ryose murwego rwo gucapa amabara 4 (CMYK). Ibi bivuze ko ibara iryo ariryo ryose rishobora gukoreshwa mugushushanya kwawe.
Nibyo, ibicuruzwa byacu bikozwe mubice bibiri byimpapuro zometse kuri polyethylene. Nibishobora gukoreshwa 100% mumijyi yemera ibikombe byimpapuro zishobora gukoreshwa.
1) tuzaguha ibisobanuro biterwa namakuru yawe yo gupakira
2) Niba ushaka gutera imbere, tuzagusaba kutwoherereza igishushanyo cyangwa tuzagushushanya dukurikije ibyo usabwa.
3) Tuzafata ibihangano wohereje hanyuma dukore gihamya yubushakashatsi bwateganijwe kugirango ubone uko ibikombe byawe byaba bimeze.
4) Niba ibimenyetso bisa neza kandi ukaduha uburenganzira, twohereza fagitire yo gutangira umusaruro. Umusaruro uzatangira fagitire imaze kwishyurwa. Tuzahita twohereza ibikombe byateguwe byashizweho birangiye.
Kuva kubikombe byajugunywe hamwe nipfundikizo zifunguye kubiyiko kugeza kubikombe bibiri bya ice cream ibikombe, dufite uburyo butandukanye bwo guhitamo ibicuruzwa ushobora gukoramo ikintu gishimishije kuri ice cream yawe kugirango ukenere.
Mugihe ugenda ibirometero byinshi hanyuma ugakora ibikombe byabigenewe kubicuruzwa byawe, uzaba ushushanyije umwihariko hamwe na exclusivite ice cream yawe ifite mubitekerezo byabaguzi. Nuburyo bwiza bwo kumenyekanisha ibyiza byubucuruzi bwawe, kumenyekanisha ikirango cyawe, no kubaka umubano ukomeye & uhoraho nabakiriya bawe.
Mugihe ukorana na TUOBO PACK, tuzakora ibishoboka byose kugirango tumenye ko ugenda unyuzwe nibyo wategetse. Twishimiye cyane gutanga serivisi zabakiriya ninkunga idasanzwe. Nka nzobere mu kwamamaza, urashobora kutwizera kugirango tugufashe kwagura ibicuruzwa byawe kugera no kwerekana.
Ice Cream Igikombe cyo kugura
Murakaza neza kubuyobozi bwuzuye kubucuruzi. Waba uri iduka rya ice cream, café, cyangwa serivise zitanga ibiryo, guhitamo ibikombe bya ice cream bikwiye ningirakamaro mukuzamura uburambe bwabakiriya no kurengera ibidukikije. Aka gatabo kazagufasha kumva ibiranga ibikombe bitandukanye bya ice cream kugirango ubashe gufata ibyemezo byuzuye.
1.Ibintu byiza kandi byiza
Ubwoko bw'impapuro: Hitamo impapuro nziza zo mu rwego rwo hejuru kugirango umenye umutekano nisuku. Ubwoko bwimpapuro zisanzwe zirimo impapuro zubukorikori, ikarito yera, nimpapuro zisize.
Umubyimba: Impapuro zibyibushye zirakomeye, ariko zishobora kugira ingaruka no kugiciro. Hitamo umubyimba ukwiye ukurikije ibyo ukeneye.
Igipfukisho: Igifuniko cy'imbere kirashobora gukumira ubuhehere bwinjira kandi bikongerera igihe cya ice cream. Hitamo igifuniko kitagira uburozi, impumuro nziza kandi cyujuje ubuziranenge bwibiribwa.
2.Koresheje cyangwa udafunze?
Nta Gipfundikizo
Ibyiza:
Igiciro cyo hasi: Mubisanzwe, ice cream ibikombe bidafite umupfundikizo bihenze.
Kujurira: Abakiriya barashobora kubona ice cream itaziguye, ifite akamaro ko kwerekana ubuziranenge cyangwa umwihariko.
Kuborohereza kurya: Ntibikenewe ko ukuraho umupfundikizo, bigatuma byoroha kubikoresha ako kanya.
Ibibi:
Ntibikwiriye gufata: Hatariho umupfundikizo, ibikombe bya ice cream ntibikwiye gufata kuko bishobora kumeneka cyangwa gushonga byoroshye.
Ibibazo by'isuku: Mugihe cyo gutwara, ice cream irashobora guhura nibidukikije, bigatera isuku.
Hamwe na Gipfundikizo
Ibyiza:
Birakwiriye: Ibifuniko birinda neza ice cream kumeneka, bigatuma ibereye abakiriya gutwara cyangwa serivisi zitangwa.
Igumana Ifi ya Cream: Ibifuniko bifasha kugumana imiterere ya ice cream no kuyirinda gushonga vuba.
Isuku: Ibifuniko birinda ice cream guhura nibidukikije, bikagira isuku nziza.
Ibibi:
Igiciro Cyinshi: Birasa naho bihenze cyane kubera ibikoresho byongeweho no gutunganya bisabwa.
Ihindura Ubujurire Bwerekanwa: Ibipfundikizo birashobora kubuza abakiriya kubona ice cream itaziguye, bigira ingaruka nziza.
Icyemezo cyo gushyiramo ibifuniko kigomba gushingira kubikorwa byubucuruzi hamwe nibyo abakiriya bakeneye. Niba intumbero yawe iri mububiko kandi ugashyira imbere kwerekana amashusho ya ice cream, guhitamo ibikombe bitagira umupfundikizo bishobora kuba byiza. Ariko, niba utanze serivise zo gufata cyangwa kugemura, cyangwa niba ugamije gutanga uburambe bwa ice cream isuku, guhitamo ibikombe hamwe nipfundikizo byaba byiza.
3.Guhitamo ibifuniko byiburyo kubunini butandukanye
Hano hari amabwiriza agufasha guhitamo ibifuniko bikwiye kubunini butandukanye bwa ice cream:
Intambwe 1. Gupima ubunini bw'igikombe cy'impapuro
Diameter: Gupima neza diameter yo gufungura igikombe cyimpapuro, nubunini bukomeye bwo guhitamo umupfundikizo.
Uburebure: Ukurikije urugero rwa ice cream yuzuza n'uburebure bw'igikombe cy'impapuro, hitamo ubujyakuzimu bukwiye.
Intambwe 2. Hitamo ubwoko bwumupfundikizo
Umupfundikizo wa Flat: Bikwiranye na ice cream ifite ubuso bunini cyangwa buzamuye gato, bikwiriye gufata.
Igifuniko cya arch (igifuniko cya dome): kibereye ice cream yegeranye hejuru cyangwa imitako, irashobora kongera ingaruka zo kwerekana.
Intambwe 3. Guhitamo ibikoresho
Igifuniko cya plastiki: Kuramba kandi mubisanzwe biragaragara, kubikorabyoroshye kwerekanaibikubiye muri ice cream.
Igifuniko cy'impapuro: byinshiibidukikije byangiza ibidukikije, bikwiriye gukoreshwa inshuro imwe, bikwiranye nibihe bisabwa cyane byo kurengera ibidukikije.
Igikoresho cyangirika: nkibikoresho bya PLA (aside polylactique), bibereye amasoko yangiza ibidukikije.
Intambwe 4. Gukomera no gukora
Ikidodo gifatanye: Menya neza ko umupfundikizo uhuye neza nigikombe cyimpapuro kugirango wirinde kumeneka.
Igishushanyo mbonera: LIDS zimwe zifite umuyaga kugirango wirinde kwiyegeranya.
Intambwe 5. Guhitamo ibicuruzwa no gutanga isoko
Hitamo utanga isoko wizewe: Menya neza ubwiza nuburinganire bwumupfundikizo.
Igeragezwa ry'icyitegererezo: Mbere yo gutanga amasoko manini, ikizamini cyikitegererezo kirakorwa kugirango harebwe umukino uhuza umupfundikizo nigikombe cyimpapuro.
Intambwe 6. Ingano yububiko bwinshi
Ukurikije ubunini busanzwe bwa ice cream impapuro, hitamo ubunini bwurupfundikizo:
Igikombe gito (100-150 ml):Mubisanzwe hafi cm 6-8 z'umurambararo, hitamo umupfundikizo uringaniye ufite diameter ntoya cyangwa umupfundikizo muto.
Igikombe giciriritse (200-300 ml):Ubusanzwe diameter ni cm 8-10, hitamo umupfundikizo wa diameter.
Igikombe kinini (400-500 ml cyangwa irenga):Ubusanzwe diameter irenze cm 10, hitamo umurambararo munini wa diameter cyangwa igifuniko kinini.
Intambwe 7. Ibikenewe bidasanzwe
Igifuniko cya Customer: Niba hari ibikenewe bidasanzwe, urashobora kutwandikira kugirango uhindure igifuniko kugirango umenye neza ko gihuye kandi cyujuje ibisabwa byihariye.
4.Uburyo bwo kuvura
UwitekamatteUbuso bufite ubushobozi buke bwo kwerekana amabara yoroshye, butanga ibyiyumvo binonosoye, bidashyigikiwe, mugihe bitanyerera kandi ntibyoroshye gusiga urutoki hamwe nibirangantego, bikwiranye nibirango byo murwego rwohejuru, bidafite agaciro hamwe nisoko ryabantu bakuru.
Glossigikombe ni cyiza, kigaragaza cyane, ibara ryiza, ingaruka zikomeye ziboneka, byoroshye gukurura ijisho, ariko bikenewe koza kenshi, bikwiranye nisoko rito kandi ryashushanyije.
Gushushanyaituma ubuso bugira igishushanyo mbonera cyangwa inyandiko, bizana ingaruka zoroshye, zoroshye, zikwiranye nibicuruzwa byohejuru kandi byashushanyije.
IfarashiOngeraho urwego rwibyuma, mubisanzwe zahabu cyangwa ifeza, hejuru kugirango habeho ingaruka nziza zicyuma, ingaruka zikomeye ziboneka, zibereye ibirori bidasanzwe nibiranga ibintu byiza.
Porogaramu yaUVahantu runaka kugirango hongerwe gloss hamwe nuburyo butandukanye birashobora kwerekana ibintu byashushanyije kandi byongera ubwiza bwibonekeje, bikwiranye nibirango n'ibishushanyo mbonera byo hejuru.
Gukoraho byoroshyeituma ubuso bugira ikintu cyoroshye gukoraho, mubisanzwe hamwe ningaruka za matte, ukumva umerewe neza, urwego rwohejuru, rukwiranye nisoko ryohejuru na marike ya butike.
Mucyoituma igikombe cyimpapuro igice cyangwa kibonerana rwose, gishobora kwerekana ibara nuburyo bwa ice cream imbere, byongera imyumvire yimikoranire no gukurura, bikwiranye no guhanga no gutangiza ibicuruzwa bishya.
Impapuroikoresha impapuro zanditseho, nk'igitambaro cyangwa ikivuguto, kugirango wongere ibyiyumvo kandi ugaragare neza, uzamure imiterere rusange, ikwiranye nigishushanyo mbonera hamwe nibidukikije.
Guhitamo uburyo bwiza bwo kuvura birashobora kunoza cyane ingaruka ziboneka hamwe nubukorikori bwibikombe bya ice cream kugirango uhuze ibirango bitandukanye nibisabwa ku isoko.
5.Bishobora kwangirika cyangwa bidashobora kubangikanywa?
Guhitamo ibikombe bya ice cream cyangwa ibinyabuzima bidashobora kwangirika bigira ingaruka kubidukikije. Ibikombe biodegradable ntabwo byangiza ibidukikije kuko byangirika kama bigahinduka ifumbire mvaruganda, bigaburira ubutaka aho kubihumanya.
Kurugero, ibikombe biodegradable bikozwe muri acide polylactique (PLA) birashobora kubora mumazi na dioxyde de carbone mugihe cyamezi 3-6 mugihe ifumbire mvaruganda.
6.Ni iki ushobora kugeraho ukoresheje ibikombe bya ice cream byabigenewe?
Kugura abakiriya
Igikombe kizwi cyane cya ice cream gikurura abakiriya. Ibikombe bitandukanye byimpapuro kubanywanyi biroroha kumenya ibintu byinshi bisa nibicuruzwa bya ice cream.
Kurugero, urashobora gucapa amakuru ajyanye na sosiyete yawe hamwe namashusho yihariye kubikombe byimpapuro kugirango ubarebere. Kurenza uko igishushanyo cyigikombe cyimpapuro, birashoboka cyane ko abakiriya bazahitamo ikigo nkiki kugirango bishimire ice cream yabo nziza.
Ikiranga
Nibabona ikirango cyawe, niko bazakwibuka nibicuruzwa byawe! Tekereza abo ukurikirana bose bazenguruka umujyi ufite ikirango cyawe kuri ice cream hamwe nibikombe bya dessert, cyangwa gushyira ibikombe bya ice cream bidasanzwe kumeza yawe kugirango werekane abo mukorana. Mu buryo butunguranye, ntabwo cyari igikombe kimwe gusa, cyari icyapa. Muri societe rero aho ibiryo byose byunvikana cyane kubijyanye nimirire n'ibinyobwa byabo, igisubizo cyihariye cyo gupakira kirashobora kugufasha kwigaragaza nkumuntu utanga ice cream nziza bashobora kwizera.
6.Ufite Igipfukisho Cyumurongo cyangwa Nta Gipfundikizo?
Koresha irangi ryumurongo kugirango wirinde ice cream gukomera kumpapuro. Kuberako ibyo bishobora gutera igikombe gukomera kumafunguro. Muri icyo gihe, igipfundikizo gishobora kandi kwirinda kumeneka, kugumana igihe cyo kubika, no kunoza imbaraga z'igikombe. Ibi bivuze ko gukoresha ice cream impapuro gusa hamwe nigice cyimbere bishobora kwemeza ibicuruzwa byiza hamwe nuburambe bwabakiriya. Byongeye kandi, igipfundikizo gishobora kandi kugira uruhare mu kurengera ibidukikije. Byongeye kandi, irashobora kwirinda guhumeka amazi no kugabanya ibidukikije. Ifite agaciro gakomeye mu mibereho n’ibidukikije.
Kurwanya Ubushuhe: Igipfundikizo gifasha kurinda impapuro kuba isogi mugihe ihuye nubushuhe buturuka kuri ice cream. Ibi byemeza ko igikombe kigumana ubusugire bwimiterere kandi ntigisenyuka mugihe ufashe ice cream.
Kurwanya Amavuta: Ice cream irimo ibinure n'amavuta ashobora kwinjira mumpapuro niba adafunze neza. Igipfundikizo gikora nk'inzitizi kugirango wirinde amavuta kunyuramo, kugumana igikombe kandi cyumye hanze.
Ubushyuhe bwo Kurwanya Ubushyuhe: Bimwe mubitwikiriye birashobora gutanga urugero rwokwirinda, bifasha kugumana ubushyuhe bwa ice cream mugihe kirekire. Ibi nibyingenzi cyane mubihe bishyushye aho gushonga bishobora kugaragara vuba.
Umutekano mu biribwa: Ipitingi ikozwe mubikoresho byo mu rwego rwibiryo bifite umutekano kugirango uhure nibiryo. Ibi nibyingenzi kugirango wirinde kwanduza cyangwa ingaruka zubuzima zijyanye no kurya ice cream.
Ubwiza: Ipitingi irashobora kandi kunoza isura yikombe mugutanga umusozo mwiza, urabagirana wongera muri rusange kwerekana ice cream.
Ibiribwa nka ice cream ni byinshi cyane muburyo bikonje, kandi ibikombe byimpapuro bigomba kwihanganira igitutu kinini cyo kubishyigikira. Kubwibyo, igipfundikizo ntigitanga gusa urwego rwibanze rutarinda amazi, ariko kandi rwongera kugumana igikombe cyimpapuro. Irashobora gutuma igikombe kiramba kandi gishobora kwihanganira uburemere bwa ice cream. Irinda kandi munsi yigikombe gushwanyuka. Ibi birinda ibiryo kumeneka mu gikombe kandi bigabanya ingaruka ku kazi.
7.Ni ubuhe buryo bwo Guhitamo Igikombe cya Ice Cream
Sobanukirwa n'ibyo abakiriya bakeneye: Kusanya amakuru ajyanye na demografiya yabateze amatwi, ibyo ukunda, nibisabwa kubikoresho by'igikombe, amabara, imiterere, n'ibishushanyo.
Prioritize Igishushanyo nubunini: Hitamo ibishushanyo mbonera nubunini ukurikije ibyo umukoresha nu mukiriya akeneye, urebye ibintu bigaragara, ibishushanyo byamabara, imiterere, imyandikire, hamwe na marike.
Kugena Ibipakira hamwe nibindi bikoresho: Hitamo kubipfunyika kugiti cyawe cyangwa byinshi hanyuma urebe ibintu byongeweho nkibiyiko byabigenewe, ibipfundikizo.
Igishushanyo mbonera: Tegura icyitegererezo cyerekana imiterere, imvugo, nibindi bintu bishingiye kubitekerezo byabakiriya.
a. Igishushanyo mbonera: Hitamo uburyo bushimishije bwumvikanisha isoko ryerekanwe nibiranga ikiranga.
b. Igishushanyo mbonera: Kora amagambo ashimishije, arema, kandi atazibagirana ahuza imvugo nimiterere.
c. Igishushanyo cyamabara: Hitamo amabara atera amarangamutima yifuza kandi agaragaze insanganyamatsiko yibirango nibyifuzo byabakiriya.
Tanga Icyitegererezo cyo Kwemeza Abakiriya:
a. Icyitegererezo cyibikorwa, Igihe, nigiciro: Vuga intambwe, igihe bimara, nibisohoka mugukora ibikombe byintangarugero.
b. Icyitegererezo cyo Gutanga no Guhindura: Tanga icyitegererezo kubakiriya kugirango batange ibitekerezo kandi uhindure ibikenewe kugirango uhuze ibyo bategereje.
Ibicuruzwa byinshi:
a. Suzuma ikiguzi cy'umusaruro: Gereranya ibikoresho, umurimo, n'ibikoresho kubiciro byinshi.
b. Tegura inzira yumusaruro: Tegura gahunda yumusaruro, utegure ibikoresho, kandi ucunge ibyiciro nibikorwa byo kugenzura ubuziranenge.
c. Kugena Igihe cy'umusaruro: Shiraho igihe nyacyo cyo kuzuza ibyateganijwe.
d. Kurangiza Itariki yo Gutanga nuburyo bwo kohereza: Emeza gahunda yo gutanga hamwe nibikoresho kugirango wuzuze neza ibyateganijwe.
8.Ni gute wamenya niba Igikombe cya Ice Cream Impapuro zujuje ubuziranenge bwibiryo
Reba Impamyabumenyi cyangwa Ibizamini: Kugenzura niba ibikombe bifite ibirango birinda ibiryo kandi niba uwabikoze yarakoze isuku nibizamini byiza.
Suzuma Impamyabushobozi Yabakora: Menya neza ko uwabikoze afite uruhushya rwisuku cyangwa uruhushya rwo gukora ibiryo kandi yubahiriza ibipimo nkISO9001naISO22000.
Hitamo Ibikombe Byemewe kandi Biteganijwe: Hitamo ibikombe bifite ibirango byumutekano wibiribwa no mubakora ibicuruzwa cyangwa ibirango bizwi.
Reba Ibikoresho by'Igikombe: Hitamo ibikombe bikozwe mu byokurya byo mu rwego rwo hejuru cyangwa ibikoresho bishobora kwangirika, wirinde ibintu byangiza nka florescent yamurika hamwe nicyuma kiremereye.
