Kora Ibimenyesha Kumenyekanisha hamwe na Ice Cream Impapuro Ibikombe - Hagarara kure yimbaga!
Iwacuice cream impapuroni byiza cyane, igishushanyo cyiza no guhitamo kwagutse.
Dufite ice cream itandukanye yubunini bwa ice cream impapuro ibikombe kugirango duhuze ibyo abakiriya bakeneye.
Ibikombe byimpapuro za ice cream bikozwe mubikoresho byo mu rwego rwibiryo, byubahiriza byimazeyo ibipimo by’ibidukikije, kandi birashobora gukoreshwa neza, kugabanya imyanda no kwangiza ibidukikije, bigatuma bahitamo neza gusangira ice cream iryoshye!
Customer Ice Cream Impapuro Ibikombe kubunini butandukanye
Dutanga urutonde rwibikombe byiza bya ice cream mubushobozi butandukanye, bikwiranye nibihe bitandukanye. Ntakibazo kingana iki ice cream ukeneye, turashobora guhaza ibyo ukeneye kandi tugatanga serivise nziza kandi nziza.
Igikombe cya Ice Cream
Ibishusho byiza kandi bifite amabara
Ntoya kandi yoroshye
Birakwiye kubantu cyangwa abana
Igikombe cya Ice Cream
Gucapa neza
Byoroshye kandi bibereye abantu kugiti cyabo
Azwi cyane kumaduka ya dessert no mubirori
10oz Igikombe cya Cream
Icyiciro cyo kurya
Gusohora ibimenyetso & Ingano yo hagati
Birakwiye kubantu bakuru / ibirori
16oz Igikombe cya Cream
Ingaruka zikurura amashusho
Ingaruka nziza
Ugereranije ubushobozi bunini
Azwi cyane mu maduka ya ice cream
32oz Igikombe cya Cream
Igishushanyo cyoroshye, cyiza, kandi cyerekana imiterere
Gucapa neza
Birakwiriye mumuryango cyangwa ibirori
34oz Igikombe cya Cream
Ubushobozi bunini
Ababigize umwuga
Shigikira gucapa ibirango
Ihitamo rya glossy cyangwa matte lamination
Igipimo cya Ice Cream Igipimo cyerekana
Iwacu3oz (90ml), 3.5oz (120ml), 4oz (180ml), 5oz (150ml), 6oz (100ml)ibikombe nibyiza kubikoresha kugiti cyawe, nka yogurt ikonje.
Kandi8oz (240ml) 10oz (300ml), 12oz (360ml)ibikombe bifite ubushobozi buciriritse, kubwibyo birahagije mugusangira ingano kubana cyangwa abantu bakuru, bashobora kwishimira byoroshye ice cream.
Niba urimo gushakisha ubushobozi bunini, ubwacu16oz (480ml), 28oz (840ml) ubuninini amahitamo meza. Ibikombe binini bingana nibyiza mubirori cyangwa ibindi birori mumatsinda aho ushobora gusangira byoroshye ice cream iryoshye, kimwe no guterana kwinshi cyangwa resitora ya ice cream. Ubu bwoko bwigikombe gifite ubushobozi bunini biroroshye kuboneka, bikurura abaguzi benshi.
Niba ukeneye igikombe kinini, turashobora gutanga32oz (1000ml), 34oz (1100ml)ibikombe bishobora kugukundira neza.
Ibikombe byacu bifite ubunini butandukanye kuva1oz - 38oz. Ibikurikira ni bimwe mu byitegererezo byawe:
Ingano | Hejuru(mm) | Hasi(mm) | Hejuru(mm) | Ubushobozi(ml) |
3oz | 68 | 52.5 | 43 | 90 |
3.5oz | 74 | 61 | 41 | 100 |
4oz | 68 | 52.5 | 60 | 120 |
5oz | 74 | 61 | 49 | 150 |
6oz | 68 | 50 | 70 | 180 |
8oz | 97 | 74 | 60 | 240 |
10oz | 97 | 79 | 60 | 300 |
12oz | 97 | 74 | 69 | 360 |
16oz | 97 | 75 | 99 | 480 |
28oz | 116 | 90 | 120 | 840 |
32oz | 116 | 93 | 132 | 1000 |
34oz | 116 | 90 | 142 | 1100 |
Haagen-dazs umupira umwe | 80 | 64 | 44 | 130 |
Haagen-dazs umupira wamaguru | 90 | 73 | 68 | 270 |
Haagen-dazs 1 lb. | 97 | 75 | 99 | 450 |
Haagen-dazs 2 LBS | 116 | 90 | 120 | 850 |
Amashusho
Impande ntagereranywa Turatanga
Kugura mu ruganda, Ishimire Ibiciro Kurushanwa
Ni ubuhe buryo bwo gucapa dushobora gutanga?
QS zimwe zikunze guhura nabakiriya
1. Hitamo ibisobanuro n'ibishushanyo, harimo ingano, ubushobozi nibindi.
2. Tanga igishushanyo mbonera kandi wemeze icyitegererezo.
3. Umusaruro: Nyuma yo kwemeza icyitegererezo, uruganda ruzatanga ibikombe byimpapuro nyinshi.
4. Gupakira no kohereza.
5. Kwemeza no gutanga ibitekerezo kubakiriya, no gukurikirana nyuma yo kugurisha no kubungabunga.
10,000pcs - 50.000.
Shyigikira serivisi y'icyitegererezo. Irashobora kuhagera muminsi 7-10 ukoresheje Express.
Uburyo butandukanye bwo gutwara abantu bufite igihe cyo gutwara. Bifata iminsi 7-10 mugutanga byihuse; hafi ibyumweru 2 mukirere. Kandi bifata iminsi igera kuri 30-40 ninyanja. Ibihugu n'uturere bitandukanye nabyo bifite igihe cyo gutwara abantu.