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Ukupakishwa
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Ukupakishwa kweTuobo kuzibophelele ekuboneleleni zonke iipakethe ezilahlayo kwiivenkile zekofu, iivenkile zepizza, zonke iindawo zokutyela kunye nendlu yokubhaka, njl njl, kubandakanya iikomityi zephepha lekofu, iikomityi zesiselo, iibhokisi ze-hamburger, iibhokisi ze-pizza, iibhegi zephepha, iindiza zephepha kunye nezinye iimveliso.

Zonke iimveliso zokupakisha zisekelwe kwingcamango yokukhusela okuluhlaza kunye nokusingqongileyo. Izixhobo zebakala lokutya zikhethiweyo, ezingayi kuchaphazela incasa yezinto zokutya. Ayinamanzi kwaye ayinayo ioli, kwaye iqinisekisa ngakumbi ukuyifaka.

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Ngaba amashishini ayikhetha njani eyona ndebe ifanelekileyo yeKofu yeCafe?

I. Intshayelelo

A. Ukubaluleka kweekomityi zekofu kwiivenkile zekofu

Iikomityi zekofu ziyinxalenye ebalulekileyo yeevenkile zekofu. Sisixhobo sokubonisa umfanekiso webrand kunye nokubonelela ngamava omsebenzisi akhululekileyo. Kwiivenkile zekofu, uninzi lwabathengi bakhetha ukuthatha ikofu yabo. Ke ngoko, iikomityi zekofu ziphethe umfanekiso wevenkile yekofu kwaye zinxibelelane ngokuthe ngqo nabathengi. Ikomityi yekofu eyilwe ngocoselelo inokuphucula umbono wabathengi ngevenkile yekofu. Kuyanceda ukuvuselela ukunyaniseka kwabathengi.

B. Indlela yokukhetha eyona ikomityi yephepha yekofu efanelekileyo kakhulu kwivenkile yekhofi?

Xa ukhetha iikomityi zekofu kwivenkile yekofu, izinto ezininzi kufuneka ziqwalaselwe. Okokuqala, kuyimfuneko ukuqonda iintlobo kunye nezixhobo zeekomityi zekofu. Njengeekomityi zeplastiki ezilahlwayo kunye neekomityi zephepha ezinokuphinda zisetyenziswe. Ngaphezu koko, iikomityi kufuneka zikhethwe ngokusekelwe kwiimpawu zabo kunye neemeko zesicelo. Okwesibini, umthamo kunye nobukhulu beekomityi zekofu nazo kufuneka ziqwalaselwe. Owona mthamo ufanelekileyo kufuneka umiselwe ngokusekelwe kwiindidi ezahlukeneyo zekofu kunye nemikhwa yokusela. Ukongeza, ukuyila kunye nokuprintwa kweekomityi zekofu nazo ziyizinto ezibalulekileyo zokukhetha. Bamele bakwazi ukulungelelanisa nomfanekiso we-brand yevenkile yekhofi. Ekugqibeleni, xa ukhetha umthengisi wekomityi yekofu, kuyimfuneko ukuqwalasela ngokubanzi umgangatho, ixabiso, ukubonelela ngokuzinza, kunye nexesha lokuhambisa.

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II. Qonda iintlobo kunye nezixhobo zeekomityi zekofu

A. Iikomityi zeplastiki ezilahlwayo kunye neekomityi zephepha ezinokuphinda zisetyenziswe

1. Iimpawu kunye neemeko zokusetyenziswa kweekomityi zeplastiki ezilahlwayo

Iikomityi zeplastiki ezilahlwayo zihlala zenziwe nge-polypropylene (PP) okanye i-polyethylene (PE). Iikomityi zeplastiki ezilahlwayo zikhaphukhaphu kwaye kulula ukuzithwala. Ke, ilungele kakhulu ukukhupha kunye neemeko zokutya okukhawulezayo. Xa kuthelekiswa nezinye izinto, iikomityi zeplastiki ezilahlwayo zineendleko eziphantsi. Ilungele iindawo ezinjengendawo yokutyela yokutya okukhawulezayo, iivenkile zekofu, iivenkile eziluncedo, njl.

2. Iimpawu kunye neemeko zokusetyenziswa kweekomityi zephepha ezinokuphinda zisetyenziswe

Iikomityi zephepha eziphinda zisetyenziswezidla ngokwenziwa nge-pulp material. Ikomityi yephepha yenziwe ngezinto ezinokuphinda isetyenziswe kwaye ihambelana nokusingqongileyo. Ukusetyenziswa kwayo kunokunciphisa ukuveliswa kwenkunkuma kunye nenkunkuma yemithombo. Ngokuqhelekileyo kukho uluhlu olukhuselayo phakathi kweendonga zangaphakathi nangaphandle zekomityi yephepha. Inokunciphisa ngokufanelekileyo ukuhanjiswa kobushushu kwaye ikhusele izandla zabathengi ekutshiseni. Ukongeza, umphumo wokushicilela wekomityi yephepha ulungile. Umphezulu wendebe yephepha unokuprintwa. Iivenkile zingasetyenziselwa ukukhuthaza i-brand kunye nokukhuthaza intengiso. Iikomityi zephepha eziphinda zisetyenziswe ziqhele ukufunyanwa kwiindawo ezifana neevenkile zekofu, iivenkile zeti, kunye neendawo zokutyela ezikhawulezayo. Ifanelekile ngamaxesha apho abathengi batya evenkileni okanye bakhethe ukuphuma.

B. Ukuthelekiswa kweentlobo ezahlukeneyo zeekomityi zekofu

1. Izinto eziluncedo kunye nezingeloncedo kwiikomityi zekofu ezine-layer enye

Uqoqosho lwexabiso leekomityi zekofu ezinomgca omnye. Ixabiso layo liphantsi, ngoko ixabiso layo liphantsi. Ukongezelela, inokuguquguquka okunamandla. Abarhwebi banokwenza uyilo kunye nokushicilela ngokweemfuno zabo. Ikomityi yephepha elilodwa loluhlu linoluhlu olubanzi lwezicelo. Ingasetyenziswa kwiziselo eziphantsi kobushushu kunye neziselo ezibandayo.

Nangona kunjalo,iikomityi zekofu ezikumgangatho omnyekananjalo baneentsilelo ezithile. Ngenxa yokunqongophala kwe-insulation kwikomityi yephepha elilodwa, iziselo ezishushu zidlulisela ubushushu kumphezulu wekomityi. Ukuba ubushushu bekofu buphezulu kakhulu, inokutshisa ngokulula izandla zomthengi kwikomityi. Iikomityi zephepha zomaleko omnye aziqini njengekomityi yephepha elinemigangatho emininzi. Ngoko ke, kulula ukukhubaza okanye ukuwa.

2. Izinto eziluncedo kunye nezingeloncedo kwiikomityi zekofu eziphindwe kabini

Iikomityi zekofu eziphindwe kabiniziyilelwe ukujongana nomba wokungagqumeki kakuhle kwiikomityi zomaleko omnye. Ine-insulation egqwesileyo ye-thermal. Ulwakhiwo oluphindwe kabini luyakwazi ukwahlula ngokufanelekileyo ukuhanjiswa kobushushu. Oku kunokukhusela izandla zabathengi ekutshiseni. Ngaphezu koko, iikomityi zephepha eziphindwe kabini zizinzile kwaye azichaphazeli ukuguqulwa okanye ukudilika kunekomityi yephepha elilodwa. Nangona kunjalo, xa kuthelekiswa neekomityi zephepha ezinomgca omnye, iindleko zeekomityi zephepha eziphindwe kabini ziphezulu.

3. Izinto eziluncedo kunye nokungonakali kweekomityi zekofu eziqholiweyo

Iikomityi zekofu ezisontiweyo ziikomityi zephepha ezenziwe ngamathanki ebakala lokutya. Izinto zayo zinomsebenzi obalaseleyo wokugquma kwaye unokuthintela ngokufanelekileyo ukuhanjiswa kobushushu. Iikomityi zephepha ezinozinzo ezinozinzo oluqinileyo. Ulwakhiwo lwethanki lwephepha elithathiweyo lunika ikomityi yephepha ukuzinza okungcono.

Nangona kunjalo, xa kuthelekiswa neekomityi zephepha zendabuko, ixabiso lezinto zephepha ezithathiweyo liphezulu. Inkqubo yokuvelisa inzima kakhulu, kwaye inkqubo yokucubungula inzima kakhulu.

4. Izinto eziluncedo kunye nezingeloncedo kwiikomityi zekofu zeplastiki

Izinto zeplastiki zenza le komityi yephepha ibe yinto ehlala ixesha elide kwaye ingenako ukonakala. Inokumelana nokuvuza okulungileyo kwaye inokuthintela ngokufanelekileyo ukuphuphuma kweziselo.

Nangona kunjalo, iikomityi zekofu zeplastiki nazo zineengxaki ezithile. Izinto zeplastiki zinempembelelo enkulu kwindalo kwaye azihambelani neemfuno zokusingqongileyo.

Kananjalo ayifanelekanga kwiziselo eziphezulu zobushushu. Iikomityi zeplastiki zinokukhupha izinto ezinobungozi kwaye azifanelekanga ukulayisha iziselo ezinobushushu obuphezulu.

Iikomityi zethu zephepha ezenziwe ngethanki zenziwe ngezinto ezikumgangatho ophezulu wekhadibhodi, ezinomsebenzi ogqwesileyo wokucinezela kunye nesiphumo esihle sokugquma. Nokuba kushushu okanye kuyabanda, iikomityi zethu zephepha zomelele kwaye zomelele, zixhathise ukonakala okanye ukonakala, zibonelela abathengi ngolwazi oluzinzileyo noluthembekileyo lomsebenzisi. Kwangaxeshanye, iikomityi zephepha ezigutyungelweyo ziyakwazi ukwahlula ngokufanelekileyo ubushushu bangaphandle, zigcine ubushushu kunye nencasa yesiselo, kwaye zivumele abathengi ukuba bayonwabele ngokupheleleyo yonke i-sip.

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III. Ukukhetha umthamo kunye nobungakanani beekomityi zekofu

A. Cinga ngeentlobo zekofu kunye nemikhwa yokusela

1. Umthamo ocetyiswayo weRich Coffee

Kwikofu eyomeleleyo, kucetyiswa ngokubanzi ukusebenzisa iikomityi zephepha lekofu kunye namandla amancinci. Njenge-espresso okanye i-espresso. Inkomishi yephepha elicetyiswayo lihlala lijikeleze i-4-6 ounces (malunga ne-118-177 milliliters). Oku kungenxa yokuba ikofu eyomeleleyo yomelele. Umthamo omncinci unokugcina ngcono ubushushu kunye nencasa yekofu.

2. Umthamo ocetyiswayo we-lattes kunye ne-cappuccinos

Kwikofu enobisi olongeziweyo, kuyacetyiswa ukuba kusetyenziswe umthamo omkhulu kancinane. Ngokomzekelo, i-lattes kunye ne-cappuccinos. Iikomityi zephepha zihlala zijikeleze i-8-12 ounces (malunga ne-236-420 milliliters). Oku kungenxa yokuba ukongeza ubisi kwandisa umthamo wekofu. Kwaye umthamo ofanelekileyo unokuvumela abathengi ukuba banandiphe umlinganiselo owaneleyo wekofu kunye ne-foam yobisi.

3. Umthamo ocetyiswayo wekofu yencasa ekhethekileyo

Kwiincasa ezikhethekileyo zekofu, kuyacetyiswa ukuba usebenzise iikomityi zephepha lekofu ezinomthamo omkhulu kancinci. Umzekelo, ikofu ene latte idityaniswe nezinye iincasa zesiraphu okanye isinongo. Iikomityi zephepha zihlala zijikeleze i-12-16 ounces (malunga ne-420-473 milliliters). Oku kunokwamkela izithako ezininzi kwaye kuvumele abathengi ukuba bafumane ngokupheleleyo incasa eyodwa yekofu.

B. Ukukhetha ubukhulu obufanelekileyo kwiimeko ezahlukeneyo

1. Iimfuno zobungakanani bokutyela kunye nokukhupha

Kwimiboniso yokutyela, abathengi bahlala benexesha elingakumbi lokonwabela ikofu evenkileni. Iikomityi zephepha zinokukhethwa kunye nomthamo omkhulu wekomityi zekofu. Oku kubonelela ngamava ekofu ahlala ixesha elide. Ikomityi yephepha ekhuthazwayo ngokubanzi incoma ukusebenzisa ikomityi enkulu yomthamo we-ounces ezili-12 (malunga ne-420 milliliters) okanye ngaphezulu. Kwiimeko zokuthatha, abathengi bahlala benikela ingqalelo ngakumbi kuncedo kunye nokuphatheka. Banokukhetha iikomityi ezinezakhono ezincinciukungcamla ikofu lula nanini na, naphi na.Ikomityi yomthamo ophakathi wee-ounces ezi-8 (malunga ne-236 milliliters).

2. Iimfuno zobungakanani bokuhanjiswa kwekofu kunye nokuhanjiswa

Ukuhanjiswa kwekofu kunye neemeko zokuhanjiswa, kuyimfuneko ukuqwalasela ukusebenza kwe-insulation kunye nexesha lokusela abathengi. Kule meko, kucetyiswa ukuba usebenzise iikomityi zephepha lekhofi kunye nemisebenzi ethile yokugquma. Kwaye unokukhetha iikomityi ezinkulu zomthamo. Ikomityi enkulu yomthamo kunye nomthamo wee-ounces ezingaphezu kwe-16 (malunga ne-520 milliliters). Oku kunokugcina ngokufanelekileyo ubushushu kunye nencasa yekofu. Kwaye oku kunokuvumela abathengi ukuba babe nekofu eyaneleyo ukuze bayonwabele.

IV. Uyilo kunye noKhetho loShicilelo lweKomityi yeKofu

Uyilo kunye nokukhethwa kokuprinta kweekomityi zekofu kufuneka kulinganise iindleko zokushicilela kunye nemiphumo ye-brand. Kwakhona kufuneka ukhethe izinto ezifanelekileyo zoyilo kunye neendibaniselwano. Kwangaxeshanye, nikela ingqalelo ekusetyenzisweni kobuchwephesha bokuprinta kokusingqongileyo kunye nethuba lokuhambisa ulwazi kunye nokukhuthaza kwiikomityi zephepha. Oku kunokwenza iikomityi zekofu zibe sisixhobo esibalulekileyo sokubonisa umfanekiso weevenkile zekofu kunye nokutsala abathengi.

A. Umfanekiso weBrand kunye noYilo lweKofu yeKofu

1. Ibhalansi phakathi kweendleko zokuprinta kunye neziphumo zophawu

Xa ukhethaikomityi yekofuuyilo, iivenkile zekofu kufuneka ziqwalasele ibhalansi phakathi kweendleko zoshicilelo kunye neziphumo zophawu. Iindleko zokuprinta ziquka iindleko zokuyila, iindleko zokuprinta, kunye neendleko zempahla. Isiphumo sophawu sibonakaliswa kuyilo lwembonakalo kunye nelogo yegama lendebe yephepha.

Iivenkile zekofu zinokukhetha iziyilo ezilula kodwa ezikhangayo ngokusemandleni. Oku kunokunciphisa iindleko zokushicilela kunye nokuqinisekisa ukuba umfanekiso we-brand ugqithiselwe ngokucacileyo kubathengi. Inkqubo eqhelekileyo kukuprinta ilogo yevenkile yekofu kunye negama lebrendi kwiikomityi zephepha. Oku kunokubonisa uhlobo olulodwa kunye nobuntu bevenkile. Ngexesha elifanayo, xa ukhetha umbala kunye nokuthungwa kwendebe yephepha, kuyafuneka ukuba uqwalasele ukulungelelaniswa nomfanekiso we-brand. Oku kwenza iikomityi zephepha zibe yinxalenye ebalulekileyo yomfanekiso wevenkile.

2. Ukukhethwa kunye nokuhambelana kwezinto zoyilo

Xa uyila iikomityi zekofu, kuyimfuneko ukuba ukhethe ngokucophelela kwaye udibanise izinto zoyilo. Iqinisekisa ukuba imbonakalo yekomityi yephepha ikhangele amehlo kwaye ihambelana nomfanekiso we-brand yevenkile yekhofi.

Izinto zoyilo zingabandakanya imibala, iipateni, isicatshulwa, njl. Ngokomzekelo, imibala efudumeleyo inokudala umoya ofudumeleyo. Imibala eqaqambileyo inokubonisa amandla kunye nemvo yobutsha. Ipateni kufuneka ihambelane nekhofi. Ezinje ngeembotyi zekofu, iikomityi zekofu okanye iipateni zogwebu ezizodwa zekofu. Ezi patheni zinokunyusa umtsalane wekomityi yephepha kunye nokudibanisa kwayo kunye nevenkile yekhofi. Icandelo lokubhaliweyo lingabandakanya igama lebhrendi, isaci, ulwazi loqhagamshelwano, kunye nolunye ulwazi. Inokubonelela ngolwazi olungakumbi lwe-brand kunye neziphumo zokuthengisa.

B. IiNdlela zokuShicilela zokuKhuselwa kokusiNgqongileyo kunye noNxibelelwano loLwazi

1. Ukusetyenziswa kobuchwephesha bokuprinta bendalo

Ukusetyenziswa kwetekhnoloji yoshicilelo ehambelana nokusingqongileyo kuyilo lwekomityi yekofu kuya kubaluleke kakhulu. Iivenkile zekofu zinokukhetha ukusebenzisa izinto ezihambelana nokusingqongileyo. Okufana neekomityi zephepha ezinokuphinda zisetyenziswe okanye ukubola. Inokunciphisa impembelelo yayo kwindalo. Ukongeza, amachaphaza e-inki ahambelana nokusingqongileyo kunye neenkqubo zokuprinta nazo zingasetyenziswa. Oku kunokunciphisa umonakalo wokusingqongileyo obangelwa yinkqubo yoshicilelo.

2. Unxibelelwano kunye nokukhuthazwa kolwazi kwiikomityi zekofu

Iikomityi zekofu zizinto abathengi abasoloko bedibana nazo. Inokuba sisixhobo esisebenzayo seukuhambisa ulwazi kunye nokukhuthaza.

Abarhwebi banokuprinta iwebhusayithi yevenkile yabo, amaphepha eendaba ezentlalo, okanye iikhuphoni kwiikomityi zekofu. Oku kunceda abathengi ukuba baqonde ngakumbi iinkonzo kunye nemisebenzi yeevenkile zekofu. Ukongeza, iivenkile zekofu zinokuprinta ulwazi malunga nekofu okanye iiresiphi zeziselo ezikhethekileyo kwiikomityi zephepha. Inokuphucula ulwazi lwenkcubeko yekofu yabathengi. Kwaye inokwandisa ulwazi lwabathengi kunye nomdla kwivenkile.

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V. Izinto eziphambili ekukhetheni ababoneleli bekomityi yekofu

Xa ukhetha iumenzi wekomityi yekofu, kuyimfuneko ukulinganisa umgangatho kunye neendleko. Kwaye kufuneka siqwalasele uzinzo lokubonelela kunye nesiqinisekiso sexesha lokuhanjiswa. Kwangaxeshanye, kufuneka kuqwalaselwe ukuthembeka, indlela yokuphendula, kunye nogcino kunye nezakhono zolungiselelo lwababoneleli. Ngokuqwalasela ngokubanzi le miba, umthengisi ofanelekileyo unokukhethwa. Oku kunceda ukuqinisekisa ukuba umgangatho kunye nokunikezelwa kweekomityi zephepha akuchaphazeli ukusebenza okuqhelekileyo kwevenkile yekhofi.

A. Umgangatho kunye nebhalansi yeendleko

1. Ukuqinisekiswa koMgangatho kunye neSiqinisekiso soKhuseleko lokutya

Xa ukhetha umthengisi wekomityi yekofu, ukuqinisekiswa komgangatho kubaluleke kakhulu. Qinisekisa ukuba ababoneleli banokubonelela ngeekomityi zephepha ezikumgangatho ophezulu. Izixhobo kufuneka zihambelane nemigangatho yokhuseleko lokutya kwaye zingabi nazinto ezinobungozi. Kwaye kufuneka baphumelele izatifikethi ezifanelekileyo (ezifana ne-ISO 22000, iimvume zokucoceka kokutya, njl.). Oku kuqinisekisa ukuba ikofu ayingcoliswanga kwaye abathengi bakhuselekile xa bedibana neekomityi zephepha.

2. Ukuthelekiswa kwexabiso kunye nokuqwalaselwa komda wenzuzo

Ulawulo lweendleko lubalulekile kwimisebenzi yevenkile yekofu. Xa ukhetha ababoneleli, kuyimfuneko ukuthelekisa amaxabiso ababoneleli abahlukeneyo. Kwangaxeshanye, imida yenzuzo ehambelanayo nayo kufuneka iqwalaselwe. Nangona kunjalo, ukugxila kuphela kwixabiso akwanele. Umthengi kwakhona kufuneka aqwalasele umgangatho kunye nenkonzo yeekomityi zephepha ezibonelelwa ngumthengisi. Ngamanye amaxesha ababoneleli ngamaxabiso aphezulu banokubonelela ngomgangatho ongcono kunye nenkonzo. Oku kunokuba yinzuzo ngakumbi ekuhambeni kwexesha.

B. Unikezelo oluzinzileyo kunye nexesha lokuhambisa eliqinisekisiweyo

1. Ukuthembeka komnikezeli kunye nendlela yokuphendula

Ukuthembeka kwababoneleli kubalulekile ekusebenzeni okuqhelekileyo kweevenkile zekofu. Xa ukhetha ababoneleli, kubalulekile ukuqonda amandla abo okubonelela, ukusebenza kokunikezelwa kwangaphambili, kunye nengxelo evela kubo nakwabanye abathengi. Ngexesha lenkqubo yonikezelo, unxibelelwano kunye neendlela zokunika ingxelo ezivela kubaboneleli nazo zibalulekile, zivumela ukusonjululwa kwangethuba kwemiba kunye nokulandelelwa kweemeko zobonelelo.

2. Uqwalaselo logcino kunye nezakhono zolungiselelo

Ababoneleli ngekomityi yekofu kufuneka babe neendawo zokugcina iimpahla ezifanelekileyo kunye nezakhono zolungiselelo ukuqinisekisa unikezelo lwangexesha. Kufuneka babe nenkqubo yolungiselelo esebenzayo. Oku kunokuhambisa iikomityi zephepha kwivenkile yekofu ngexesha elichaziweyo ukuqinisekisa uzinzo lokubonelela.

VI. Ukuqukumbela

Kwiivenkile zekofu, ukukhetha ikomityi yephepha yekofu efanelekileyo kakhulu sisigqibo esibalulekileyo. Ngokombono wokukhuselwa kwendalo kunye nozinzo, izinto ezinokuphinda zisetyenziswe okanye ezibolisiweyo zekomityi yephepha zingakhethwa. Oku kunokunciphisa ifuthe elibi kokusingqongileyo. Iindlela zoshicilelo ezivumelana nokusingqongileyo kufuneka zisetyenziswe ukunciphisa umonakalo wokusingqongileyo. Ukuprinta kunokukhetha i-inki esekelwe emanzini, iitemplates zokuprinta eziphinda zisetyenziswe, njl. Oku kunokunciphisa ukukhutshwa kwezinto eziphilayo eziguquguqukayo. Abarhwebi banokusebenzisa iikomityi zekofu njengendlela yokuhambisa ulwazi. Bangakwazi ukuprinta imisebenzi yokuthengisa yevenkile kunye neengcamango zokukhusela indalo kwiikomityi zephepha. Oku kunokutsala umdla wabathengi kwaye kusasaze ixabiso lokusingqongileyo.

Ngamafutshane, ukukhetha ikomityi yephepha lekhofi efanelekileyo kufuneka iqwalasele izinto ezisingqongileyo kunye nezizinzileyo. La manyathelo anokunceda iivenkile zekofu ukunciphisa impembelelo yokusingqongileyo. Bakwanceda ukuseka umfanekiso webrand kwaye bafumane ukuqondwa kwabathengi kunye nenkxaso.

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Ixesha lokuposa: Aug-12-2023
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