What are Ice Cream Cups Made out of?

Intshayelelo

Njengesixhobo esibalulekileyo sokuqhuba i-ice cream emnandi, inkqubo yemveliso yeIikomityi ze-ice creamIfuna uyilo olunonohlo kunye nobugcisa obuhle. Sigxila ekunikezeleni iikomityi ezisemgangathweni eziphezulu zabathengi behlabathi, oku kulandelayo kuya kucacisa inkqubo yemveliso yeIikomityi ze-ice creamNgokweenkcukacha.

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II. Yenziwa njani

Izixhobo

Ukwenza iikomityi ye-ice creamiqala ngeUkukhetha izinto ezingafunekiyo. SikhethaInqanaba lokutya eliphezuluIimveliso zeplastiki okanye zamaphepha njengezixhobo zohlaza zokuqinisekisa ukhuseleko lwemveliso kunye nokukhusela kwendalo. Ezi zinto ziluhlaza zihlolwe ngokungqongqo kwaye zihlangabezane nelizwe elifanelekileyo kunyeImigangatho yeHlabathi, ukuze abathengi banokunandipha i-ice cream emnandi ngaxeshanye, kodwa nabo baqinisekile ukuba banokusebenzisa.

Ukuqulunqwa kwezinto eziphezulu zeIindebe zephepha eliprintiweyoikakhulu ichaphazelaukuqina nokhuseleko. Umzekelo, ezinye iikomityi zePhepha zisebenzisa i-parafini ye-parafini yebanga lokutya njengengqekembe, ebizwa ngokuba yikomityi ye-wax. Nangona kunjalo, kuba indawo yokunyibilika ye-parafini yeparafini iphantsi, kulula ukunyibilika emanzini ashushu, kwaye kulula ukuba ilusizi ngamaqondo obushushu asezantsi, ke indebe ephantsi ilungele kuphela iziselo ezibandayo. Ikomityi ehlanganisiweyo isebenzisa i-Polythyethylene (PE) njengengqungquthela, ngenxa yokumelana nobushushu obuqinileyo kwePolythyene, eli phepha lingasetyenziselwa ukubamba iziselo ezishushu, kodwa zinokubamba iziselo ezibandayo okanye i-ice cream.

Ukongeza, umxholo wendebe yephepha uya kuchaphazela nakointsebenzo ye-inshol. Iikomityi zePhepha ezisetyenziselwa iziselo ezishushu zihlala zenziwa ngezinto zobushushu eziphezulu kwaye ziyongezwa kunye nomaleko we-emulsion okanye obunye ukhathazeka ukuphucula ukufakwa. Olu wilelo luqinisekisa ukuba isikhongozeli asisebenzi okanye sithole xa siphantsi kwamaqondo obushushu aphezulu, ngaloo ndlela kugcina ubushushu besiselo kunye nokuthintela ukutshiswa.

Inimbonakalo, izixhobo ezahlukeneyo zeIikomityi ze-ice creamnazo zahlukile. Iikomityi ezihlanganisiweyo zihlala zinomgangatho othe tyaba, ngelixa iikomityi ze-wax zinokuthatha ukuthungwa kancinci ngenxa yobuso be-wax.

Kufuneka kuqatshelwe ukuba nangona kuza la maphepha ephepha awafaniyo kwizinto, zonke iimveliso ezilahlekileyo, zilungele iindawo zikawonke-wonke, iivenkile zokutyela, iivenkile zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto zokutyela kunye nezinye izinto. Xa ukhetha iIkomityi ye-ice cream efanelekileyoUkongeza ekujonganeni nezinto zayo kunye nokusebenza, kuya kufuneka kuthathelwa ingqaleloUmvelisi kunye nomgangatho wemvelisoUkuqinisekisa ukuthengwa kweemveliso ezikhuselekileyo necocekileyo.

Sisoloko silandela iimfuno zabathengi njengesikhokelo, sikunika iimveliso ezisemgangathweni kunye nenkonzo ecinga. Iqela lethu liqulunqwe iingcali ezinamava ezinokubonelela ngezisombululo ezenziwe ngokwezifiso kunye neengcebiso zeYilo. Ukusuka kuyilo lwemveliso, siza kusebenza ngokusondeleyo nawe ukuqinisekisa ukuba iikomityi zephepha lakho elixhaswe ngokugqibeleleyo zihlangabezana ngokugqibeleleyo nolindelo lwakho kwaye lugqitha.

Ungayisebenzisa njani iikomityi zephepha le-ice cream

Isigaba soyilo.

Emva koko, sifaka isigaba soyilo. Abayili baya kuvula izitayile kunye nezitayile zeIikomityi zeGelatoNgokweemfuno zabathengi kunye neendlela zentengiso. Oluyilo lufanele lube mhle kunye ne-ergonomic, ukuze abathengi banakobamba kwaye ubatye ngokulula. Ukongeza, siya kuthatha ingqalelo kwiimpawu ze-ice cream, njengamaqondo obushushu, incasa, njl njl, ukuqinisekisa ukuba indebe ayiyi kuba nefuthe elibi kwi-ice cream ngexesha lokusetyenziswa.

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Inqanaba lemveliso

Emva kokuba uyilo lugqityiwe, lungena kwinqanaba lemveliso. Okokuqala, sisebenzisaItekhnoloji yokwenzaUkwenza imbuyekezo echanekileyo ngokomzobo woyilo. Ezi zibulo zinokuchaneka okuphezulu kunye nokuqina okuphezulu ukuqinisekisa ukuba iikomityi ze-ice cream zivelisiwe zihambelana ngobungakanani kunye nomgangatho.

Inkqubo yokuBula

Emva koko, sibeka izinto ezingafunekiyo embonweni kwaye siyilo. Ngexesha lenkqubo yokubumba, silawula ngokungqongqo iiparameter ezifanaubushushu, uxinzelelokunye nexesha lokuqinisekisa ukuba imveliso inesiphumo esihle kwayeiipropathi zomzimba. Emva kokuba ubunjiwe bugqityiwe, ikomityi ye-ice cream nayo kufuneka ifumane uthotho lonyango olulandelayo, njengokushicilela, ukuprinta, njl njl. KwiUkupakisha i-Tuobo, iikomityi zethu ze-ice cream (njengeIikomityi ze-Ice cream) Yenza ukhetho olufanelekileyo nolufanelekileyo lokupakisha kwabo bobabini abavelisi kunye nabathengi.

Wamkelekile ukuba ukhethe ikomityi yephepha lakho lesiko lesiqhelo! Iimveliso zethu ezihlelelekileyo zenzelwe ngokukodwa ukuba zihlangabezane neemfuno zakho kunye nomfanekiso ngqondweni. Makhe sibalaselise izinto ezizodwa nezibalaseleyo zemveliso yethu.

Uvavanyo lomgangatho kunye nokupakisha

Ukongeza, ukwenzela ukuqinisekisa impilo kunye nokhuseleko lweekomishini ze-ice cream, siya kukwenza ulawulo olusemgangathweni ngexesha lemveliso. Ukusuka ekuthetheni kwezinto ezingafunekiyo ekuhanjisweni kweemveliso ezigqityiweyo, inkqubo nganye yileihlolwe ngokungqongqoUkuqinisekisa ukuba iimveliso zihlangabezana nemigangatho efanelekileyo yesizwe neyehlabathi.

Ekugqibeleni, iIikomityi ze-ice cream ezigqityiweyoiya kupakishwa kwaye ithunyelwe. SisebenzisaIndawo intleKwaye izinto ezintle zokupakisha, kwaye zibeke iikomityi ze-ice cream ngokucocekileyo kwibhokisi yokupakisha, elungele abathengi ukuba baphathe kwaye bagcine. Kwangelo xesha, sikwabonelelaIzothutho eziguqukayoIindlela zokuqinisekisa ukuba iimveliso zingahanjiswa kubathengi ngendlela ekhuselekileyo.

III.SUMMAry

Ngamafutshane, inkqubo yemveliso yeIikomityi ze-ice criec crimkufuneka akhiwe ngononophelo kwaye alawulwe ngokungqongqo ngokusebenzisa amakhonkco amaninzi. Kwinkampani yokufakelwa inkampani yokufakelwa, sixhomekeke kwiqela lezobuchwephesha kunye namava osisityebi bokubonelelaumgangatho ophezuluIikomityi ze-ice cream zabathengi behlabathi. KwiTuobo, Sizimisele ukuhlala sinempumelelo kwaye senze iimveliso zethu ukuba sihlangabezane neemfuno ezahlukeneyo zabathengi bethu, ukuze i-ice cream ye-ice cream kunye neekomityi ze-ice cream ejikelezayo zihambelana.