Iindaba-Zingaphi iiOunyisi eziBanjwa yiKomityi yeKofu?

Xa umntu evula ivenkile yekofu, okanye esenza iimveliso zekofu, loo mbuzo ulula: 'Yintoni ubungakanani beikomityi yekofu?' loo nto ayingombuzo okruqulayo okanye ongabalulekanga, kuba ibaluleke kakhulu ngokwaneliseka kwabathengi kunye neemveliso eziza kuveliswa. Ulwazi lobungakanani bekomityi eqhelekileyo kwiindawo ezahlukeneyo zehlabathi kunye nemilinganiselo kwinkampani yakho inokuphembelela kakhulu indlela onokuthi ngayo ngohlobo lwekofu yakho, indlela oyikhupha ngayo kunye nendlela oyibonisa ngayo.

https://www.tuobopackaging.com/custom-paper-espresso-cups/

Ubungakanani bendebe yekofu eseMgangathweni yaseMelika: Izinto ekufuneka uzazi

EUnited States, ikomityi yekofu eqhelekileyo ibizwa ngokuba yikomityi yee-ounces ezisi-8 okanye malunga240 millilitha. Nangona kunjalo, uninzi lweevenkile zekofu ziphosa ikomityi ukuya kwi-6 ounces (malunga ne-180ml) yekofu ngelixa ishiya indawo yekhrimu, iswekile okanye igwebu ngaphezulu. Yintoni abaninzi abangayiqondiyo kukuba lo mkhuba awupheli nge-aesthetics yodwa, kodwa unonxibelelwano kunye nomgangatho weenkonzo kwimbono yabathengi.

Kwishishini lekofu oku kuthetha ukuba iikomityi zakho zephepha kufuneka zibunjwe kungekuphela nje ngendlela enokuthi ivumeleke ukuba ibambe isixa esithile solwelo kodwa kufuneka ibe nobungane bokusela. Oku mhlawumbi kubalelwa ekusetyenzisweni kwangoko kweeglasi zecocktail ezinobungakanani obulinganayo kunye neebhotile zesoda ezibe negalelo ekwandeni kobungakanani bekofu yaseMelika.

Iiyantlukwano zehlabathi kwiisayizi zeKofu yeKofu

Ikofu sisiselo samazwe ngamazwe, kwaye ukwazi umahluko kwizinto ozikhethayo ukusuka komnye ummandla ukuya kwenye kuya kuba luncedo kwishishini lakho. Umzekelo:

Japhan:Ikomityi yekofu eqhelekileyo yi-200 ml emalunga ne-6. 76 ounce kufutshane nomlinganiselo oqhelekileyo waseJapan omalunga ne-180. 4 ml. Oku kuncinane kancinane ngokobungakanani ukuhlangabezana nengqiqo ekhaphukhaphu yesiselo.
Ilatin America:Apha iikomityi zincinci nangona zihluka ukusuka kwi-200 ml ukuya kwi-250 ml (malunga ne-8. 45 oz) yaqatshelwa ukuba ibonise inkcubeko ekhetha ukuthatha ngaphezulu kwayo.
Khanada:Inkqubo yomlinganiselo wamazwe ngamazwe ithatha i-250 ml njengekomityi enye, nangona uqheliselo lwemihla ngemihla 'ikomityi yaseKhanada' yekomityi enye ichazwa njenge-227 ml okanye malunga ne-7. 67 yee-ounces zolwelo.

Kwiivenkile zekofu kunye nabavelisi abathumela ngaphandle kule mimandla, ukuza neekomityi zephepha ezibonisa ezi zinto zikhethwayo zengingqi zingahamba indlela ende ekunyanzeliseni isazisi sebrendi kunye nokwaneliseka kwabathengi. Kuyinzuzo kwishishini lakho ukwazi le migangatho ukuze imveliso ibe nokujoliswa kwimarike nganye kakuhle.

Iindidi zeendebe ezisekwe kwiKofu kunye nokuBandakanya kwazo kwiShishini

Ukukhetha ubungakanani obufanelekileyo bekomityi yekofu kwiimveliso zakho ayingombuzo wokulula kuphela kodwa kunye neshishini. Uhlobo ngalunye lwekofu lufuna ubungakanani bekomityi eyahlukileyo ukugcina iprofayili yencasa ecetyiweyo kunye nesibheno somthengi:

Iindebe zeEspresso:Ezi komityi zidla ngokuthatha iiounces ezi-2 zekofu ezimalunga ne-60 millilitres. Iifemu ezijolise kwi-espresso kufuneka zisebenzise iikomityi zephepha ezikumgangatho ophezulu ezingavumeli ubushushu kunye nevumba liphume kwi-espresso.

Iindebe zeKofu eziqhelekileyo: I-avareji phakathi kwe-10 ukuya kwi-14 ounces, ezi zezona zikhulu zidumileyo ezifumaneka kwiindawo ezininzi zeekhefi. Ukubonelela ngezi sayizi kumgangatho, iikomityi zekofu ezibukekayo zephepha ngokuqinisekileyo zinokunyusa ukwaneliseka kwabathengi kwaye zikhokelele ekuphindeni ukuxhasa.

Ukuhamba ngeKomityi yeKofu: Ezi komityi zinikwa nge-16 oz, emalunga ne-480ml kwaye ifanelekile kubathengi abaxakekileyo. Ukunika abathengi iikomityi zokuhamba ezinokuphinda zisebenziseke kukudibanisa nokusingqongileyo kwaye kunokunceda ishishini lakho libe lodwa kwimarike.

Ukuqonda kunye nokubonelela ngeesayizi zekomityi ezifanelekileyo kunokunceda ishishini lakho libonelele kuluhlu olubanzi lwezinto ezikhethwa ngabathengi, ukusuka kwabasela nje utywala ukuya kwiiconnoisseurs zekofu.

Ubungakanani bendebe yekofu kumakhonkco aKhokelayo: ukuBenchmarking kwiMpumelelo

Ukufundela ubungakanani bekomityi ezibonelelwa ngamatyathanga ekofu amakhulu kunokubonelela ngolwazi oluxabisekileyo kwishishini lakho:

Ikofu yaseCosta(E-UK): Enye yeetyathanga zekofu ezinkulu zase-UK, iCosta ibonelela ngobungakanani bekomityi ukusuka kwi-ounces ezisi-8 (Encinci) ukuya kwi-ounces ezingama-20 (Enkulu). Ugxininiso lwabo lokungaguquguquki kwiindawo zabo zamazwe ngamazwe kuthetha ukuba amashishini anokusebenzisa imodeli yaseCosta ukulungelelanisa iminikelo yabo. Ngokubonelela ngeendlela ezininzi zeekomityi zobungakanani, bajongana noluhlu olubanzi lwezinto ezikhethwa ngabathengi, ukusuka kwi-espresso ekhawulezayo ukuya kwi-latte enkulu kwabo bahambayo.

UMcCafé (Global): Umgca weMcDonald's McCafé ubonisa i-12-ounce (Rhoqo) kunye ne-16-ounce (Enkulu) iikomityi zephepha, ezisemgangathweni oqhelekileyo wokusela ikofu. UMcCafé ukwazise iikomityi ezilungele i-eco-friendly kwezinye iingingqi, inyathelo elibalulekileyo kumashishini ajonge ukubhenela kubathengi abazinzileyo. Ubungakanani boluhlu lwabo oluphakathi bugcina inkonzo yabo ilula ngelixa benomtsalane kubo bobabini abathanda ikofu kunye nabasela nje.

Ngokuthelekisa iminikelo yakho ngokuchasene neenkokeli zeshishini, unokuqinisekisa ukuba iikomityi zakho zekofu zephepha ziyahlangabezana okanye zigqithise ulindelo lwabathengi, ukunceda ukubeka uphawu lwakho ngokhuphiswano kwimarike.

Ukuqinisekisa uMgangatho weKofu: Ezona Sebenzi ziPhambili kuShishino

Kwiivenkile zekofu kunye nabavelisi, ukugcina umgangatho wekofu ongaguqukiyo kubalulekile kugcino lwabathengi. Nazi ezinye iindlela ezilungileyo zokuziqwalasela:

Sebenzisa iimbotyi zekofu ezisanda kugcadwakwaye uwasike ngokwendlela yokwenziwa ukuze uqinisekise incasa efanelekileyo.
Viyisha iimbotyi zekofu usebenzisa isikali sasekhitshini ukugcina ukungaguquguquki kuyo yonke inkonzo.
Zama ngeereshiyo ezahlukeneyo zekofu ukuya emanzini ukuze ufumane ibhalansi efanelekileyo yesiseko sabathengi bakho.
Sebenzisa iimatshini zekofu ezicwangcisiweyo ukuzeqinisekisa ukuhambelanakuzo zonke iindebe, kungakhathaliseki ukuba ngubani na oselwayo.
Ukusebenzisana noumthengisi wokupakisha othembekileyoebonelela ngephepha eliphezulu iikomityi zekofu ikwangundoqo ukugcina isidima brand yakho. Ikomityi elungileyo ayigcini nje ubushushu bekofu kunye nevumba elimnandi kodwa ikwanyusa amava okusela ngokubanzi.

Kutheni iTuobo Packaging iluKhetho oluLungileyo kwiShishini lakho leKofu

Kwi-Tuobo Packaging, siyaqonda iimfuno ezizodwa zeevenkile zekofu, abavelisi, kunye namanye amashishini kwishishini lekofu. Yethuiikomityi zekofu zephephaziyilwe ngokubini ukusebenza kunye nozinzo engqondweni. Ingaba ufuna iikomityi ze-espressos, ikhofi eqhelekileyo, okanye iikomityi zokuhamba, sinikezela ngezisombululo ezizenzekelayo ezihlangabezana neemfuno zakho ezithile.

Ukuqukumbela

Kumashishini akwishishini lekofu, ukuqonda ubungakanani bekomityi yekofu kunye nokwahluka kwazo kwimimandla yonke kubalulekile ukuze kuhlangatyezwane nolindelo lwabathengi kunye nokwandisa unikezelo lwemveliso. Kwi-Tuobo Packaging, sisebenza ngokukhethekileyo ekudaleni iikomityi zekofu ezilungiselelwe ezi mfuno zikhethekileyo, sikunceda uzise amava ekofu afanelekileyo ngalo lonke ixesha. Ngaba ukulungele ukuphakamisa ipakethe yakho yekofu? Sebenzisana nathi kwaye uthathe ishishini lakho liye kwinqanaba elilandelayo.

Ukupakishwa kwePhepha leTuoboyasekwa ngo-2015, kwaye yenye yezona ziphambiliikomityi yephepha yesikoabavelisi, iifektri & ababoneleli e China, ukwamkela OEM, ODM, kunye nemiyalelo SKD.

eTuobo,siyazingca ngokuzinikela kwethu ekugqweseni nasekuveliseni izinto ezintsha. Yethuiikomityi zephepha zesikoziyilelwe ukugcina ubutsha kunye nomgangatho weziselo zakho, ukuqinisekisa amava okusela aphezulu. Sinikezela ngoluhlu olubanziiinketho ezinokwenziwaukukunceda ubonise isazisi esikhethekileyo sophawu lwakho kunye nexabiso. Nokuba ujonge ukupakishwa okuzinzileyo, okusebenzisekayo kwendalo okanye uyilo olutsala amehlo, sinesisombululo esigqibeleleyo sokuhlangabezana neemfuno zakho.

Ukuzibophelela kwethu kumgangatho nokwaneliseka kwabathengi kuthetha ukuba unokusithemba ukuhambisa iimveliso ezihlangabezana neyona migangatho iphezulu yokhuseleko kunye neshishini. Sebenzisana nathi ukonyusa imveliso yakho kwaye unyuse intengiso yakho ngokuzithemba. Ukuphela komda yingcinga yakho xa kufikwa ekudaleni amava esiselo esifanelekileyo.

Sihlala sibambelela kwimfuno yabathengi njengesikhokelo, sikubonelela ngeemveliso ezikumgangatho ophezulu kunye nenkonzo ecingayo. Iqela lethu liqulunqwe ziingcali ezinamava ezinokukunika izisombululo ezilungiselelwe wena kunye neengcebiso zoyilo. Ukusuka kuyilo ukuya kwimveliso, siya kusebenza ngokusondeleyo nawe ukuze siqinisekise ukuba iikomityi zakho zephepha ezingenanto zihambelana ngokugqibeleleyo nolindelo lwakho kwaye zigqithise.