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Ukupakishwa kwe-Tuobo kuzibophezele ekuhlinzekeni konke ukupakishwa okulahlwayo kwezitolo zekhofi, izitolo ze-pizza, zonke izindawo zokudlela kanye nendlu yokubhaka, njll, okuhlanganisa izinkomishi zephepha lekhofi, izinkomishi zesiphuzo, amabhokisi e-hamburger, amabhokisi e-pizza, izikhwama zephepha, izitsha zephepha neminye imikhiqizo.

Yonke imikhiqizo yokupakisha isekelwe kumqondo wokuvikelwa okuluhlaza kanye nemvelo. Izinto zebanga lokudla zikhethiwe, ezingeke zithinte ukunambitheka kwezinto zokudla. Ayingenwa amanzi futhi ayinawo uwoyela, futhi kuqinisekisa kakhulu ukuyifaka.

  • I-SEHR VIEL<br> I-MEHR

Amabhizinisi Ayikhetha Kanjani Inkomishi Yekhofi Efaneleka Kakhulu Yekhefi?

I. Isingeniso

A. Ukubaluleka kwezinkomishi zekhofi ezitolo zekhofi

Izinkomishi zekhofi ziyingxenye ebalulekile yezitolo zekhofi. Kuyithuluzi lokubonisa isithombe somkhiqizo nokuhlinzeka ngolwazi lomsebenzisi olunethezekile. Ezitolo zekhofi, amakhasimende amaningi akhetha ukuliphuca ikhofi lawo. Ngakho-ke, izinkomishi zekhofi ziphethe isithombe somkhiqizo wesitolo sekhofi futhi zithintane ngqo namakhasimende. Inkomishi yekhofi eklanywe ngokucophelela ingathuthukisa umbono wamakhasimende wesitolo sekhofi. Kuyasiza ukugqugquzela ukwethembeka kwamakhasimende.

B. Ungakhetha kanjani inkomishi yephepha lekhofi elifanele kakhulu esitolo sekhofi?

Lapho ukhetha izinkomishi zekhofi esitolo sekhofi, izici eziningi zidinga ukucatshangelwa. Okokuqala, kuyadingeka ukuqonda izinhlobo nezinto zokwakha izinkomishi zekhofi. Njengezinkomishi zepulasitiki ezilahlwayo nezinkomishi zephepha ezigaywa kabusha. Ngaphezu kwalokho, izinkomishi zidinga ukukhethwa ngokusekelwe ezicini zabo kanye nezimo zohlelo lokusebenza. Okwesibili, umthamo kanye nosayizi wezinkomishi zekhofi nazo zidinga ukucatshangelwa. Umthamo ofaneleka kakhulu kufanele unqunywe ngokusekelwe ezinhlotsheni ezahlukene zekhofi kanye nemikhuba yokuphuza. Ngaphezu kwalokho, ukuklama nokuphrinta izinkomishi zekhofi nakho kuyizici ezibalulekile zokukhetha. Kufanele bakwazi ukuvumelanisa nesithombe somkhiqizo wesitolo sekhofi. Okokugcina, lapho ukhetha umphakeli wenkomishi yekhofi, kuyadingeka ukuthi ucabangele ngokuphelele ikhwalithi, izindleko, ukusimama kokuhlinzeka, kanye nesikhathi sokulethwa.

I-IMG 196

II. Qonda izinhlobo nezinto zokwakha zezinkomishi zekhofi

A. Izinkomishi zepulasitiki ezilahlwayo nezinkomishi zephepha ezigaywa kabusha

1. Izimpawu nezimo zokusetshenziswa kwezinkomishi zepulasitiki ezilahlwayo

Izinkomishi zepulasitiki ezilahlwayo ngokuvamile zenziwe nge-polypropylene (PP) noma i-polyethylene (PE). Izinkomishi zepulasitiki ezilahlwayo azisindi futhi kulula ukuzithwala. Ngakho-ke, ifaneleka ikakhulukazi ezimweni zokudla eziphumayo nezisheshayo. Uma kuqhathaniswa nezinye izinto, izinkomishi zepulasitiki ezilahlwayo zinezindleko eziphansi. Ilungele izindawo ezifana nezindawo zokudlela ezisheshayo, izitolo zekhofi, izitolo ezilula, njll.

2. Izimpawu nezimo zokusetshenziswa kwezinkomishi zephepha ezigaywa kabusha

Izinkomishi zephepha ezigaywa kabushangokuvamile zenziwe nge-pulp material. Inkomishi yephepha yenziwe ngezinto ezigaywa kabusha futhi ihambisana nemvelo. Ukusetshenziswa kwayo kunganciphisa ukukhiqizwa kwemfucuza kanye nokumoswa kwezinsiza. Ngokuvamile kunongqimba oluvikelayo phakathi kwezindonga zangaphakathi nezingaphandle zenkomishi yephepha. Inganciphisa ngempumelelo ukudluliswa kokushisa futhi ivikele izandla zamakhasimende ekushiseni. Ngaphezu kwalokho, umphumela wokuphrinta wendebe yephepha muhle. Ingaphezulu lendebe yephepha lingaphrintwa. Izitolo zingasetshenziselwa ukuphromotha umkhiqizo kanye nokuphromotha ukukhangisa. Izinkomishi zephepha ezigaywa kabusha zivame ukutholakala ezindaweni ezifana nezitolo zekhofi, izitolo zetiye, nezindawo zokudlela ezisheshayo. Ifanele izikhathi lapho amakhasimende edla khona esitolo noma ekhetha ukuphuma.

B. Ukuqhathaniswa kwezinhlobo ezahlukene zezinkomishi zekhofi

1. Izinzuzo kanye nokubi kwezinkomishi zekhofi zongqimba olulodwa

Umnotho wentengo wezinkomishi zekhofi zongqimba olulodwa. Izindleko zayo ziphansi, ngakho intengo yayo iphansi kakhulu. Ngaphezu kwalokho, inokuguquguquka okuqinile. Abathengisi bangakwazi ukwenza umklamo nokuphrinta ngendlela oyifisayo ngokwezidingo zabo. Inkomishi yephepha yongqimba olulodwa inohlu olubanzi lwezinhlelo zokusebenza. Ingasetshenziswa eziphuzweni ezisezingeni eliphansi kanye neziphuzo ezibandayo.

Nokho,izinkomishi zekhofi zongqimba olulodwafuthi ube nezithiyo ezithile. Ngenxa yokuntuleka kokufakwa kwe-insulation endishini yephepha elilodwa lesendlalelo, iziphuzo ezishisayo zidlulisela ukushisa ebusweni bendebe. Uma izinga lokushisa lekhofi liphezulu kakhulu, lingashisa kalula izandla zekhasimende enkomishini. Izinkomishi zephepha eziwugqinsi olulodwa aziqinile njengezinkomishi zephepha elinezingqimba eziningi. Ngakho-ke, kulula ukuguqula noma ukuwa.

2. Izinzuzo kanye nokubi kwezinkomishi zekhofi ezinezingqimba ezimbili

Izinkomishi zekhofi ezinezingqimba ezimbiliaklanyelwe ukubhekana nendaba yokungagxili kahle kwezinkomishi zongqimba olulodwa. Ine-insulation enhle kakhulu ye-thermal. Isakhiwo esinezendlalelo ezimbili singahlukanisa ngempumelelo ukudluliswa kokushisa. Lokhu kungavikela izandla zamakhasimende ekushiseni. Ngaphezu kwalokho, izinkomishi zephepha ezinezingqimba ezimbili zizinzile futhi azijwayele ukuwohloka noma ukubhidlika kunezinkomishi zephepha ezinongqimba olulodwa. Kodwa-ke, uma kuqhathaniswa nezinkomishi zephepha ezinongqimba olulodwa, izindleko zezinkomishi zephepha eziphindwe kabili ziphezulu.

3. Izinzuzo kanye nokubi kwezinkomishi zekhofi zikathayela

Izinkomishi zekhofi eziboshiwe ziyizinkomishi zephepha ezenziwe ngephepha likathayela lebanga lokudla. Impahla yayo inokusebenza okuhle kakhulu kokufakelwa futhi ingavimbela ngempumelelo ukudluliswa kokushisa. Izinkomishi zephepha ezinothayela zinokuzinza okuqinile. Isakhiwo sikathayela sephepha likathayela sinikeza inkomishi yephepha ukuzinza okungcono.

Kodwa-ke, uma kuqhathaniswa nezinkomishi zephepha zendabuko, izindleko zempahla yephepha likathayela ziphakeme. Inqubo yayo yokukhiqiza iyinkimbinkimbi, futhi inqubo yokucubungula inzima kakhulu.

4. Izinzuzo kanye nokubi izinkomishi zekhofi zepulasitiki

Izinto zepulasitiki zenza le nkomishi yephepha iqine kakhudlwana futhi ingabi lula ekulimaleni. Inokumelana nokuvuza okuhle futhi ingavimbela ngempumelelo ukuchichima kweziphuzo.

Kodwa-ke, izinkomishi zekhofi zepulasitiki nazo zinezinkinga ezithile. Izinto zepulasitiki zinomthelela omkhulu emvelweni futhi azihlangabezani nezidingo zemvelo.

Ayifanele futhi iziphuzo ezishisa kakhulu. Izinkomishi zepulasitiki zingase zikhiphe izinto eziyingozi futhi azifanele ukulayisha iziphuzo ezinezinga lokushisa eliphezulu.

Izinkomishi zethu ezenziwe ngokwezifiso zephepha ezenziwe ngothayela zenziwe ngezinto zekhwalithi ephezulu zikathayela, ezinokusebenza okuhle kakhulu kokucindezela kanye nomthelela omuhle wokufaka. Kungakhathaliseki ukuthi kuyashisa noma kuyabanda, izinkomishi zethu zephepha ziqinile futhi zihlala isikhathi eside, zimelana nokonakala noma ukulimala, zinikeza abathengi ulwazi oluzinzile noluthembekile lomsebenzisi. Ngesikhathi esifanayo, izinkomishi zephepha zikathayela zingakwazi ukuhlukanisa ngokuphumelelayo izinga lokushisa langaphandle, zigcine izinga lokushisa kanye nokunambitheka kwesiphuzo, futhi zivumele abathengi ukuthi bajabulele ngokugcwele konke ukuphuzwa.

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III. Amandla nokukhethwa kosayizi wezinkomishi zekhofi

A. Cabangela izinhlobo zekhofi nemikhuba yokuphuza

1. Ikhono Elinconyiwe Lekhofi Elicebile

Ukuze uthole ikhofi eliqinile, ngokuvamile kunconywa ukusebenzisa izinkomishi zephepha lekhofi ezinamakhono amancane. Njenge-espresso noma i-espresso. Inkomishi yephepha enconywayo ivamise ukuzungeze ama-ounces angu-4-6 (cishe amamililitha angu-118-177). Lokhu kungenxa yokuthi ikhofi eliqinile linamandla. Umthamo omncane ungagcina kangcono izinga lokushisa nokunambitha kwekhofi.

2. Umthamo onconyiwe wama-latte nama-cappuccino

Ukuze uthole ikhofi enobisi olungeziwe, ngokuvamile kunconywa ukusebenzisa umthamo omkhulu kancane. Isibonelo, ama-lattes nama-cappuccinos. Izinkomishi zephepha ngokuvamile ziba ngama-ounces angu-8-12 (cishe amamililitha angu-236-420). Lokhu kungenxa yokuthi ukwengeza ubisi kwandisa umthamo wekhofi. Futhi umthamo ofanele ungavumela amakhasimende ukuthi ajabulele ingxenye eyanele yekhofi nobisi lwegwebu.

3. Umthamo onconyiwe wekhofi elimnandi elikhethekile

Ukuze uthole ukunambitheka okukhethekile kwekhofi, kunconywa ukusebenzisa izinkomishi zephepha lekhofi ezinomthamo omkhulu kancane. Isibonelo, ikhofi ene-latte yengezwe nezinye izinambitheka zesiraphu noma isinongo. Izinkomishi zephepha ngokuvamile ziba ngama-ounces angu-12-16 (cishe amamililitha angu-420-473). Lokhu kungamukela izithako eziningi futhi kuvumele amakhasimende ukuthi akuzwe ngokugcwele ukunambitheka okuhlukile kwekhofi.

B. Ukukhetha usayizi kulungele izimo ezahlukene

1. Izidingo zosayizi wokudlela kanye nokukhipha

Ezigcawini zokudlela, amakhasimende ngokuvamile anesikhathi esiningi sokujabulela ikhofi esitolo. Izinkomishi zephepha zingakhethwa ngezinkomishi zekhofi ezinomthamo omkhulu. Lokhu kunikeza umuzwa wekhofi ohlala njalo. Inkomishi yephepha enconywayo ngokuvamile incoma ukusebenzisa inkomishi enkulu yomthamo wama-ounces angu-12 (cishe amamililitha angu-420) noma ngaphezulu. Ezimweni ze-takeaway, amakhasimende ngokuvamile anaka kakhulu ukunethezeka nokuphatheka. Bangakhetha izinkomishi ezinamakhono amancaneukunambitha ikhofi kalula noma kunini, noma kuphi.Inkomishi yomthamo omaphakathi wama-ounces angu-8 (cishe amamililitha angu-236).

2. Izidingo zikasayizi zokulethwa nokulethwa kwekhofi

Ngokulethwa kwekhofi kanye nezimo zokulethwa, kuyadingeka ukucabangela ukusebenza kwe-insulation kanye nesikhathi sokuphuza ikhasimende. Kulokhu, kunconywa ukusebenzisa izinkomishi zephepha lekhofi ngemisebenzi ethile yokufakelwa. Futhi ungakhetha izinkomishi zomthamo ezinkulu. Inkomishi enkulu yomthamo enamandla angaphezu kwama-ounces angu-16 (cishe amamililitha angu-520). Lokhu kungagcina ngempumelelo izinga lokushisa nokunambitha kwekhofi. Futhi lokhu kungavumela amakhasimende ukuthi abe nekhofi elanele ukuze alijabulele.

IV. Ukukhetha Ukuklama Nokuphrinta Kwezinkomishi Zekhofi

Ukuklama nokukhethwa kokuphrinta kwezinkomishi zekhofi kufanele kulinganise izindleko zokuphrinta nemiphumela yomkhiqizo. Kudingeka futhi ukukhetha izakhi ezifanele zokuklama nezinhlanganisela. Ngesikhathi esifanayo, qaphela ukusetshenziswa kobuchwepheshe bokunyathelisa obunobungani bemvelo kanye nethuba lokudlulisa ulwazi nokulukhuthaza ezinkomishini zephepha. Lokhu kungenza izinkomishi zekhofi zibe ithuluzi elibalulekile lokubonisa isithombe somkhiqizo wezitolo zekhofi nokuheha abathengi.

A. Isithombe Somkhiqizo kanye Nomklamo Wendebe Yekhofi

1. Ibhalansi phakathi kwezindleko zokuphrinta nemiphumela yomkhiqizo

Lapho ukhethainkomishi yekhofidesign, izitolo zekhofi kufanele zicabangele ibhalansi phakathi kwezindleko zokuphrinta nemiphumela yomkhiqizo. Izindleko zokuphrinta zihlanganisa izindleko zokuklama, izindleko zokuphrinta, nezindleko zempahla. Umthelela womkhiqizo ubonakala ekwakhiweni kokubukeka kanye nelogo yomkhiqizo wenkomishi yephepha.

Izitolo zekhofi zingakhetha imiklamo elula kodwa ekhangayo ngangokunokwenzeka. Lokhu kunganciphisa izindleko zokuphrinta futhi kuqinisekise ukuthi isithombe somkhiqizo sidluliselwa ngokucacile kubathengi. Umkhuba ojwayelekile ukuphrinta ilogo yesitolo sekhofi kanye negama lomkhiqizo ezinkomishini zephepha. Lokhu kungabonisa isitayela esiyingqayizivele nobuntu besitolo. Ngesikhathi esifanayo, lapho ukhetha umbala nokuthungwa kwendebe yephepha, kuyadingeka futhi ukucabangela ukulingana nesithombe somkhiqizo. Lokhu kwenza izinkomishi zephepha zibe ingxenye ebalulekile yesithombe sesitolo.

2. Ukukhethwa nokumataniswa kwezakhi zomklamo

Lapho uklama izinkomishi zekhofi, kuyadingeka ukuthi ukhethe ngokucophelela futhi ufanise izakhi zokuklama. Iqinisekisa ukuthi ukubukeka kwendebe yephepha kudonsa amehlo futhi kuhambisana nesithombe somkhiqizo wesitolo sekhofi.

Izakhi zedizayini zingabandakanya imibala, amaphethini, umbhalo, njll. Khetha inhlanganisela yombala efanele isitayela sesitolo sekhofi kanye namakhasimende aqondiwe. Isibonelo, imibala efudumele ingakha umoya ofudumele. Imibala egqamile ingaveza ubungqabavu nomuzwa wobusha. Iphethini kufanele ihlobane nekhofi. Okufana nobhontshisi wekhofi, izinkomishi zekhofi noma amaphethini ekhofi ahlukile egwebu. Lawa maphethini angakhuphula ukukhanga kwendebe yephepha kanye nokuhlotshaniswa kwayo nesitolo sekhofi. Isigaba sombhalo singabandakanya igama lomkhiqizo, isiqubulo, imininingwane yokuxhumana, nolunye ulwazi. Inganikeza ukuqwashisa komkhiqizo okwengeziwe kanye nemiphumela yokuphromotha.

B. Izinketho Zokuphrinta Zokuvikela Imvelo Nokuxhumana Ngolwazi

1. Ukusetshenziswa kobuchwepheshe bokuphrinta obuhambisana nemvelo

Ukusetshenziswa kobuchwepheshe bokuphrinta obunobungani bemvelo ekwakhiweni kwenkomishi yekhofi kuya ngokuya kubaluleke kakhulu. Izitolo zekhofi zingakhetha ukusebenzisa izinto ezihambisana nemvelo. Njengezinkomishi zephepha ezigaywa kabusha noma ezibolayo. Inganciphisa umthelela wayo endaweni ezungezile. Ngaphezu kwalokho, amachashazi kayinki ahambisana nemvelo nezinqubo zokunyathelisa nazo zingasetshenziswa. Lokhu kunganciphisa ukulimala kwemvelo okubangelwa inqubo yokunyathelisa.

2. Ukuxhumana nokukhuthazwa kolwazi ngezinkomishi zekhofi

Izinkomishi zekhofi yinto abathengi abavame ukuhlangana nayo. Kungaba indlela ephumelelayo yeukudlulisa ulwazi nokuphromotha.

Abathengisi bangaphrinta iwebhusayithi yesitolo sabo, amakhasi enkundla yezokuxhumana, noma amakhuphoni ezinkomishini zekhofi. Lokhu kusiza ukuqondisa abathengi ukuthi baqhubeke baqonde amasevisi nemisebenzi yezitolo zekhofi. Ngaphezu kwalokho, izitolo zekhofi nazo zingaphrinta ulwazi mayelana nekhofi noma izindlela zokupheka zeziphuzo ezikhethekile ezinkomishini zephepha. Ingathuthukisa ulwazi lwamasiko ekhofi wabathengi. Futhi kungakhuphula ukuqwashisa kwabathengi kanye nentshisekelo esitolo.

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V. Izici ezibalulekile ekukhetheni abahlinzeki benkomishi yekhofi

Lapho ukhetha aumkhiqizi wenkomishi yekhofi, kuyadingeka ukulinganisa ikhwalithi nezindleko. Futhi kufanele futhi sicabangele ukusimama kokuhlinzeka kanye nesiqinisekiso sesikhathi sokulethwa. Ngesikhathi esifanayo, kufanele futhi kuqashelwe ukwethembeka, indlela yokunikeza impendulo, kanye namakhono okugcina impahla kanye nokuhlela abahlinzeki. Ngokucubungulisisa lezi zici, kungakhethwa umphakeli ofanelekayo. Lokhu kusiza ukuqinisekisa ukuthi izinga kanye nokunikezwa kwezinkomishi zephepha akuthinti ukusebenza okuvamile kwesitolo sekhofi.

A. Ikhwalithi nebhalansi yezindleko

1. Ukuqinisekisa Ikhwalithi kanye Nesitifiketi Sokuphepha Kokudla

Lapho ukhetha umphakeli wenkomishi yekhofi, ukuqinisekiswa kwekhwalithi kubalulekile ukucatshangelwa. Qinisekisa ukuthi abahlinzeki banganikeza izinkomishi zephepha zekhwalithi ephezulu. Izinto ezisetshenziswayo kufanele zihambisane namazinga okuphepha kokudla futhi zingaqukathi izinto eziyingozi. Futhi kufanele baphumelele izitifiketi ezifanele (ezifana ne-ISO 22000, izimvume zokuhlanzeka kokudla, njll.). Lokhu kuqinisekisa ukuthi ikhofi alingcolisiwe futhi amakhasimende aphephile uma ethintana nezinkomishi zephepha.

2. Ukuqhathaniswa kwentengo nokucatshangelwa kwesilinganiso senzuzo

Ukulawulwa kwezindleko kubalulekile ekusebenzeni kwesitolo sekhofi. Lapho ukhetha abahlinzeki, kuyadingeka ukuqhathanisa amanani abahlinzeki abahlukahlukene. Ngesikhathi esifanayo, izilinganiso zenzuzo ehambisanayo nazo kufanele zicatshangelwe. Nokho, ukugxila kuphela ngentengo akwanele. Umthengi futhi udinga ukucabangela izinga kanye nesevisi yezinkomishi zephepha ezinikezwa umphakeli. Kwesinye isikhathi abahlinzeki bentengo ephezulu bangahlinzeka ngekhwalithi engcono kanye nesevisi. Lokhu kungase kube nenzuzo eyengeziwe ngokuhamba kwesikhathi.

B. Ukunikezwa okuzinzile kanye nesikhathi sokulethwa esiqinisekisiwe

1. Ukuthembeka komphakeli kanye nendlela yokuphendula

Ukuthembeka kwabahlinzeki kubalulekile ekusebenzeni okuvamile kwezitolo zekhofi. Lapho ukhetha abahlinzeki, kubalulekile ukuqonda amandla abo okunikezela, ukusebenza kokulethwa kwesikhathi esidlule, kanye nempendulo evela kubo namanye amakhasimende. Ngesikhathi senqubo yokuhlinzeka, izindlela zokuxhumana kanye nempendulo evela kubahlinzeki-mpahla nazo zibalulekile, zivumela ukuxazululwa kwezinkinga ngesikhathi kanye nokulandelela izimo zokuhlinzeka.

2. Ukucatshangelwa kwamakhono okugcina impahla kanye nempahla

Abahlinzeki benkomishi yekhofi kufanele babe namakhono amahle okugcina impahla kanye namakhono okusebenza ukuze baqinisekise ukutholakala ngesikhathi. Kufanele babe nesistimu yezokuthutha esebenza kahle. Lokhu kungaletha izinkomishi zephepha esitolo sekhofi phakathi nesikhathi esishiwo ukuze kuqinisekiswe ukusimama kokuhlinzeka.

VI. Isiphetho

Ezitolo zekhofi, ukukhetha inkomishi yephepha lekhofi elifanele kakhulu kuyisinqumo esibalulekile. Ngokombono wokuvikelwa kwemvelo kanye nokusimama, izinto zenkomishi yephepha ezigaywa kabusha noma ezibolayo zingakhethwa. Lokhu kunganciphisa umthelela omubi endaweni ezungezile. Izindlela zokunyathelisa ezivumelana nemvelo kufanele zisetshenziselwe ukunciphisa ukulimala kwemvelo. Ukuphrinta kungakhetha uyinki osuselwe emanzini, izifanekiso zokuphrinta ezingasetshenziswa kabusha, njll. Lokhu kunganciphisa ukukhishwa kwezinhlanganisela zezinto eziphilayo ezintengantengayo. Abathengisi bangasebenzisa izinkomishi zekhofi njengendlela yokudlulisa ulwazi. Bangakwazi ukuphrinta imisebenzi yokukhangisa yesitolo kanye nemiqondo yokuvikela imvelo ezinkomishini zephepha. Lokhu kungadonsa ukunaka kwabathengi futhi kusabalalise amanani emvelo.

Ngamafuphi, ukukhetha inkomishi yephepha lekhofi efanele kufanele kucabangele izici zemvelo nezisimeme. Lezi zinyathelo zingasiza izitolo zekhofi ukunciphisa umthelela wemvelo. Basiza futhi ukusungula isithombe somkhiqizo futhi bathole ukuqashelwa nokusekelwa kwamakhasimende.

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